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  1. Maturity

    https://agcrops.osu.edu/node/4411

    may need to switch to early- to medium-maturity hybrids adapted to their area, but they should ...

  2. Plant Populations and Seeding Rates

    https://agcrops.osu.edu/node/4421

    that higher seeding rates do not necessarily require higher nitrogen rates. In Ohio State University ... When corn is produced for grain in Ohio, recommended plant populations at harvest (or final stand) ... 31,000 to 32,000 seeds per acre will optimize yields in most Ohio production environments. For fields ...

  3. Growing Degree Day (GDD) Maturity Rating System

    https://agcrops.osu.edu/node/4413

    (see Chapter 1) lists average GDD accumulation for several Ohio locations from several dates in May to ... during the growing season, the grower should follow the weekly report  Ohio Crop Weather  provided by the ... United States Department of Agriculture National Agricultural Statistics Service (NASS), available online ...

  4. Nutrient Value of Wheat Straw

    https://agcrops.osu.edu/node/4390

    Table 6-8: Nutrient Value of Wheat Straw Collected from Field Trials Located in Wooster, Ohio During the ... wheat straw will not immediately be available for plant uptake. The nitrogen will need to be converted ...

  5. Turfgrass Seminar

    https://hcs.osu.edu/courses/hcs-5890

    students will learn to recognize problems, analyze problems, identify issues that need to be addressed to ... Horticulture and Crop Science ...

  6. Fertility Recommendations

    https://agcrops.osu.edu/node/4423

    more important. Sulfur fertilization rates have not been established in Ohio. Corn grain removes ... Tri-State Fertilizer Recommendations for Corn, Soybeans, Wheat and Alfalfa, available online at:  ... agcrops.osu.edu/publications/tri-state-fertility-guide-corn-soybean-wheat-and-alfalfa   and  cnrc.agron.iastate.edu. Crop Rotations  The corn-soybean rotation is by far the most common ...

  7. Grain Quality

    https://agcrops.osu.edu/node/4417

    and protein are evident in under certain testing conditions, the Ohio Corn Performance Test has ... and Oil Content of Corn Grain (at 15.5 Percent Grain Moisture), Ohio Corn Performance Test, 2001-2003. ...

  8. 4-H SPARK EXPO

    https://ohio4h.org/workforce-development/4-h-spark-expo

    through Ohio State’s College of Food, Agricultural, and Environmental Sciences. Youth will attend four ... readiness program, Ohio 4 H Pathways to the Future. a collaboration between Ohio 4-H and the College of ... Food, Agricultural, and Environmental Sciences. jam-packed with career exploration sessions designed ...

  9. Making Replant Decisions

    https://agcrops.osu.edu/node/4422

    needed to get a good average―one count for every 2 to 3 acres.  Table 4-13 shows the effects of planting ...

  10. Disease Resistance and Tolerance

    https://agcrops.osu.edu/node/4416

    reactions to specific diseases in Ohio (Table 4-21). See the section on  Disease Management  for more on the ...

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