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  1. Quality Milk and Quality Beef

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/quality-milk-and-quality-beef

    Dr. Steve Boyles, Extension Beef Specialist, The Ohio State University Dairy cows are a major ... losses and improve the quality of beef from culled animals. Injection Site Lesions A Colorado State ...

  2. The Dairy Industry in Colombia

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-6/dairy-industry-colombia

    Student, Department of Animal Sciences, The Ohio State University Colombia is located in the northwest part ... Ginna Carolina Reyes, Department of Animal Sciences, Universidad Nacional de Colombia and Visiting ...

  3. Dairy Policy and Milk Marketing

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/dairy-policy-and-milk-marketing

    Dr. Cameron Thraen, Milk Marketing Specialist, Ohio State University, Additional milk marketing ... also showing that it is getting back on trend. With the announcement by Monsanto, stating that bST ... importance to Ohio and Federal Order 33 producers go to my web site, Ohio Dairy Web 2004, and click on ...

  4. Feed and Nutrient Pricing

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2/feed-and-nutrient-pricing

    Dr. Normand St-Pierre, Dairy Management Specialist, The Ohio State University  Commodity feed ... tough on our dairy farms. Table 1. Prices of nutrients, central Ohio. Nutrient name Estimate   Net ... Central Ohio, March 2006. Name Actual ($/ton) Predicted ($/ton) Lower limit ($/ton) Upper limit ($/ton) ...

  5. Managing Farm Financial Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-6/managing-farm-financial-stress

    Mr. Rory Lewandowski, Extension Educator, Wayne County, The Ohio State University Extension ...

  6. Milking Frequency in Early Lactation: The jury is still out

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-6/milking-frequency-early-lactation-jury-still-out

    Dr. Normand St-Pierre, Dairy Management Specialist, Ohio State University (top of page)   It is ... and commercial herds. These and other results will be reviewed by Dr. Geoff Dahl during our next Ohio ...

  7. Information on the Environmental Protection Agency Air Quality Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-3/information-environmental-protection-agency-air

    Barry Ward, Extension Leader, Production Business Management, The Ohio State University Whether ... from: Ohio Ag Manager Newsletter, May 2005 issue; http://ohioagmanager.osu.edu. ...

  8. When is the Best Time to Market Cull Cows?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/when-best-time-market-cull-cows

    Specialist, The Ohio State University; and Dr. Michael Looper, USDA-ARS  The national average cull rate for ... dairy cows is 35% in the United States. With this in mind, the question is not if a cow should be ... annually in the United States due to drug residues being detected in the milk. That is an average of 8 to ...

  9. Controlling Feed Cost: What to do when the protein market goes ballistic?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/controlling-feed-cost-what-do-when-protein-market

    Dr. Normand St-Pierre, Dairy Management Specialist, Ohio State University When it rains, it pours! ... the software SESAME Version 2.05 written at The Ohio State University. For additional information, ... geared to do this. Using 26 commodity prices (FOB, Central Ohio, TTL), we can extract the implicit prices ...

  10. The Safety of Insulin-Like Growth Factor-I (IGF-I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/safety-insulin-growth-factor-i-igf-i

    Dr. Normand St-Pierre, Dairy Management Specialist, The Ohio State University Summary The IGF-I in ... 100% increase often stated. Nowhere can one find in the scientific literature a 10- fold increase (1000 ... %) in serum IGF-I concentration from rbST supplementation as has been stated in public comments and ...

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