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  1. National 4-H Conference Opportunity Deadline Date

    https://greene.osu.edu/events/national-4-h-conference-opportunity-deadline-date

    Attention all Ohio 4-H members 15-19 years old! Ohio 4-H is seeking qualified applicants to attend ... found at  https://ohio4h.org/fam…/just-teens/national-4-h-conference Important information to note: ... Applicants  can be a 4-H member from any county  in Ohio! Applicants  must be 15-19 as of January 1, 2022 ...

  2. Private Applicator- Commercial Self-Paced Recertification

    https://pested.osu.edu/Private-SelfPaced

    Ohio Department of Agriculture. This is a separate fee from the course. Recertification Form:  The ...

  3. 2022 Tri-State Green Industry Conference

    https://hamilton.osu.edu/events/2022-tri-state-green-industry-conference

      The Tri-State GIC is a collaborative educational effort between: Ohio State University Extension ... February 3, 2022 Registration at:  https://go.osu.edu/2022tri_state_gic PROGRAM DETAILS Schedule ... company updated and informed! Ohio Department of Agriculture Pesticide Applicator CEUs  International ...

  4. Ohio Farmland Leasing Update Webinar from OSU's Farm Office

    https://greene.osu.edu/events/ohio-farmland-leasing-update-webinar-osus-farm-office

    leasing resources in its Ohio Farmland Leasing Update webinar on February 9, 2022 from 7 to 9 p.m.  There ...

  5. Wood Destroying Insect Inspection- Online Webinar- March 17, 2022

    https://pested.osu.edu/events/wood-destroying-insect-inspection-online-webinar-march-17-2022

    Safety Education Program, Ohio State University Extension, and the Ohio Department of Agriculture, ... Inspection (Category 12) as required under the Ohio regulation. Training is conducted by the Ohio Pesticide ... junk/spam folder.   Wood-Destroying Insect- Category 12 This course is required to receive state ...

  6. Ohio Farm Custom Rate Survey- 2022

    https://greene.osu.edu/news/ohio-farm-custom-rate-survey-2022

    Ohio Farm Custom Rate Survey – 2022 We request your assistance in securing up-to-date information ... about farm custom work rates and machinery rental rates in Ohio. This information is updated every-other ... year and published by OSU Extension. It is widely used across the state, so we need the best ...

  7. Online Webinar- New Pesticide Applicator Training- February 16, 2022

    https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-february-16-2022

    Pesticide Safety Education Program Ohio State University Extension 614-292-4070 Registration Questions:  ... class,  you must apply for a license with the Ohio Department of Agriculture, which requires a separate ... become licensed, you must apply for your license with the Ohio Department of Agriculture. The application ...

  8. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    preparation and/or service, Ohio State University Extension faculty, staff, and volunteers must follow local ... and state food preparation and service guidelines (when applicable); adhere to appropriate licensing ... group please contact Laura Halladay, Family and Consumer Sciences Educator via email or call ...

  9. Now Offering Food Safety Training

    https://greene.osu.edu/news/now-offering-food-safety-training

    certification also meet Ohio Department of Health Food Protection qualifications. This course is being offered ... the guidelines for Ohio Department of Health’s Level One certification in Food Protection. ... contact Family and Consumer Sciences Educator Laura Halladay via email: Halladay.6@osu.edu or phone ...

  10. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    & 27; November 1 & 8 Time:  8:30 AM- 4:30 PM Location: Ohio State University Extension Greene ... April 28; August 25 Time: 12 PM- 5 PM Location:  Ohio State University Extension Greene County Office ... certification is recognized by more federal, state, and local jurisdictions than any other food safety ...

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