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Managing Stress with Diet
https://ohioline.osu.edu/factsheet/fcs-1007
Education and Human Ecology, The Ohio State University Maryan Dualle, Graduate Research Associate, College ... of Education and Human Ecology, The Ohio State University Irene E. Hatsu, Associate Professor, ... College of Education and Human Ecology, Ohio State University Extension Managing stress is a crucial part ...
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Harvesting and Reproduction Methods for Ohio Forests
https://ohioline.osu.edu/factsheet/f-47
Food, Agricultural, and Environmental Sciences; Ohio State University Extension Nearly eight million ... Field Specialist, Ohio State University Extension Kathy Smith, Program Director, Forestry; College of ... regeneration methods. Acknowledgments The authors would like to thank former Ohio State University Extension ...
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Jennifer Eggleton
https://fcs.osu.edu/Jennifer_Eggleton
Educational Background MS, The Ohio State University, Agriculture Communication Education and ... Leadership; BS, Ohio University Work Background HOP FCS/Community Development Extension educator in Fayette County. ... program-related curriculum, state and national standards and policies, and curriculum development. Return to ...
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Zoie Clay
American University, Washington DC BA in Political Science and Gender Studies from Saint Mary’s College, ... Foundation for Appalachian Ohio Return to Directory ...
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The 2024 Diabetes Awareness Month Webinar Series
https://fcs.osu.edu/programs/nutrition/dining-diabetes/2024-diabetes-awareness-month-webinar-series
November is National Diabetes Awareness Month. Join Ohio State University Extension’s Diabetes ...
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Food Preservation: Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
Sciences, Ohio State University Extension Meat, poultry, and wild game provide a healthy and nourishing food ... State University. Originally written by Shari Gallup, Educator, Family and Consumer Sciences, Ohio State ... University Extension; Jennifer Hartzler, former Educator, Family and Consumer Sciences, Ohio State University ...
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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
Sciences, Ohio State University Extension Sauerkraut is a mixture of salt and shredded cabbage that is ... written December 14, 2017, by Treva Williams, Extension Educator, Family and Consumer Sciences, Ohio State ... University Extension; Abigail Snyder, Field Specialist, Family and Consumer Sciences, Ohio State University ...
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Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland
https://ohioline.osu.edu/factsheet/f-45
; Ohio State University Extension Timber stand improvement is the removal or deadening of undesirable ... Heiligmann, Associate Professor of Forestry, The Ohio State University. Energy and Environment woodland forest ... FAES – School of Environment and Natural Resources; Food, Agricultural, and Environmental Sciences ...
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Food Preservation: Making and Preserving Barbecue and Hot Sauces
https://ohioline.osu.edu/factsheet/hyg-5365
Family and Consumer Sciences, Ohio State University Extension To make barbecue (BBQ) or hot sauces, ... ; Ohio State University Extension. Food barbecue bbq hot sauce canning food preservation preserving ... HYG-5365 Family and Consumer Sciences 11/12/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ...
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Valuable Habits for Effective Managers and Employees
https://ohioline.osu.edu/factsheet/aede-0020
Professor Emeritus, The Ohio State University; and Dean Emeritus, College of Agricultural and Life Sciences ... Professor; Department of Agricultural, Environmental, and Development Economics; The Ohio State University ... takes should be internally driven, proactive, and focused on furthering the operation's stated ...