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  1. The Contemporary Relevance of Historic Black Land Loss

    https://cfaes.osu.edu/news/events/the-contemporary-relevance-historic-black-land-loss

    would be the peak of Black farmland ownership in the United States as the twentieth century oversaw the ... also been published in  Science,  Journal of Economic Literature, and  Review of Black Political ... Foundation Postdoctoral Fellowship award recipient (2018-2019). Dr. Francis has been featured on  CNBC ...

  2. Spinning food processing waste into ‘gold’

    https://cfaes.osu.edu/news/articles/spinning-food-processing-waste-%E2%80%98gold%E2%80%99

    Emily Caldwell Ohio State News caldwell.151@osu.edu COLUMBUS, Ohio–There is money to be made – and ... and crop science  and  food, agricultural and biological engineering  at The Ohio State University ... a postdoctoral researcher in food, agricultural and biological engineering at Ohio State. “So, how can you reduce ...

  3. Webinar 5- Cathann Kress, Ph.D.

    https://cfaes.osu.edu/news/events/webinar-5-cathann-kress-phd

    College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University since May ... Agricultural Experiment Stations (Ohio Agricultural Research and Development Center), and the Ohio State ... the W.K. Kellogg Foundation. She serves on the State of Ohio Livestock Care Standards Board, the Ohio ...

  4. Christy named CFAES associate dean and director for Academic Programs

    https://cfaes.osu.edu/news/articles/christy-named-cfaes-associate-dean-and-director-for-academic-programs

    Programs at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), ... Ohio State University Board of Trustees. Her appointment began Jan. 1 and runs through June 30, 2026. ... as interim associate dean for Undergraduate Education and Student Services at Ohio State’s College of ...

  5. Intuitive Eating and Health at Every Size: Moving Away from Harmful Diet Culture Toward Self-Compassion

    https://cfaes.osu.edu/news/events/intuitive-eating-and-health-every-size-moving-away-from-harmful-diet-culture-toward-self

    return to school for a master’s degree in Human Nutrition Science from The Ohio State University. After ... and permission? In this webinar, Gina Forster, Assistant Director of Nutrition at The Ohio State ... The diet industry in the United State is worth nearly $65 billion dollars and its success can be ...

  6. Ando named new chair of CFAES Agricultural, Environmental, and Development Economics

    https://cfaes.osu.edu/news/articles/ando-named-new-chair-cfaes-agricultural-environmental-and-development-economics

    (AEDE) at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), ... pending final approval by The Ohio State University Board of Trustees. Her four-year appointment begins ... a scholar, said Cathann A. Kress, Ohio State’s vice president for agricultural administration and dean of ...

  7. How COVID-19 Impacted Food Systems

    https://cfaes.osu.edu/news/events/how-covid-19-impacted-food-systems

    Nutritional Food Science from the University of Kentucky, and master’s degree in Public Health from The Ohio ... State University. After nearly 10 years at OSU in food security research coordination and research ...

  8. An Identity in Crisis: The Impact of a Single Decision

    https://cfaes.osu.edu/news/events/identity-in-crisis-the-impact-single-decision

    identities? Courtney Johnson, Chief Program and Education Officer, from the Ohio State University Office of ... Johnson, Chief Program and Education Officer, from the Ohio State University Office of Institutional Equity, is ... a proud alumnus of The Ohio State University where she received a bachelor’s degree in Psychology. Upon ...

  9. Webinar 4- Kathy Lechman, Ph.D.

    https://cfaes.osu.edu/news/events/webinar-4-kathy-lechman-phd

    Environmental Sciences as Assistant Dean and Directo r of Diversity, Equity, and Inclusion. Dr. Lechman earned ... the College of Food, Agricultural, and Environmental Sciences.  During her time in the College of ... Food, Agricultural, and Environmental Sciences, she developed numerous professional development ...

  10. Webinar 2- Joy Zhao, Ph.D, PCC

    https://cfaes.osu.edu/news/events/webinar-2-joy-zhao-phd-pcc

    development, 360-degree corporate relationship building, and mastery of positive self-talk. Joy ’s career story ...

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