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  1. Pesticide Use in Schools

    https://ohioline.osu.edu/factsheet/anr-0155

    (retired), Pesticide Safety Education Program; Food, Agricultural, and Environmental Sciences; Ohio State ... and Environmental Sciences; Ohio State University Extension Colleen Souder, Program Coordinator, ... Pesticide Safety Education Program; Food, Agricultural, and Environmental Sciences; Ohio State University ...

  2. Fertilizer and Manure Regulations in the Lake Erie Western Basin Watershed

    https://ohioline.osu.edu/factsheet/anr-0156

    Safety Education Program; Food, Agricultural, and Environmental Sciences; Ohio State University Extension ... Environmental Sciences; Ohio State University Extension Ohio law restricts the surface application of manure and ... western basin Contact Information Pesticide Safety Education Program Ohio State University Extension ...

  3. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    Consumer Sciences, Ohio State University Extension Meat, poultry, and wild game provide a healthy and ... State University. Originally written by Shari Gallup, Educator, Family and Consumer Sciences, Ohio State ... University Extension; Jennifer Hartzler, former Educator, Family and Consumer Sciences, Ohio State University ...

  4. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    Leader; Food, Agriculture, and Environmental Sciences; Ohio State University Extension Katharine Shumaker, ... Educator, Family and Consumer Sciences, Ohio State University Extension Preserving food yourself provides an ... processing. Check with your local Ohio State University Extension office for information on this service. ...

  5. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Consumer Sciences, Ohio State University Extension Sauerkraut is a mixture of salt and shredded cabbage ... written December 14, 2017, by Treva Williams, Extension Educator, Family and Consumer Sciences, Ohio State ... University Extension; Abigail Snyder, Field Specialist, Family and Consumer Sciences, Ohio State University ...

  6. Growing Aronia (Aronia melanocarpa) in Ohio

    https://ohioline.osu.edu/factsheet/anr-0157

    Margaret Rivera, Educator, College of Food, Agricultural, and Environmental Sciences, Ohio State University ... Specialist, South Centers, Ohio State University Extension Ryan Slaughter, Educator, Ohio State University ... Extension, Ross County Eric Barrett, Interim Assistant Dean and Associate Chair, Ohio State University ...

  7. Mediation Service Begins Second Year

    https://farmoffice.osu.edu/blog/fri-10042024-1109am/mediation-service-begins-second-year

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  8. The Basics of Grant Writing: Becoming Grant Ready

    https://ohioline.osu.edu/factsheet/cdfs-4118

    Educator- Community Development, Noble County; Food, Agricultural, and Environmental Sciences, Ohio State ... Agricultural, and Environmental Sciences, Ohio State University Extension To take the mystery out of the task of ... Ohio Supplier ID. This state-specific identifier in Ohio allows access to the OhioPays portal for an ...

  9. ACEL alum to receive CFAES alumni award

    https://acel.osu.edu/news/acel-alum-receive-cfaes-alumni-award

    Agricultural and Environmental Sciences at The Ohio State University, Dr. Horton continues to make significant ... Bachelor of Science degree from Cornell University in 1977, Dr. Horton pursued advanced studies at The Ohio ... State University, obtaining his Master of Science degree in 1978 and his Ph.D. in 1983. His educational ...

  10. Emergency Haying and Grazing of Conservation Reserve Program (CRP) Acreage Available for 70 Ohio Counties

    https://farmoffice.osu.edu/blog/sat-09212024-700am/emergency-haying-and-grazing-conservation-reserve-program-crp-acreage

    Blog Subscriptions ...

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