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  1. CES Distinguished Service Awards

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-awards-and-recognition/ces-distinguished-service-awards

    aspects of job performance. CRITERIA: Exceptional support staff service to Ohio State University Extension ... or Central State University Extension. ELIGIBILITY: Any support staff member who is a current, active ...

  2. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Ohio State University, she worked as an Assistant Professor in Nutrition Science and Adjunct Assistant ... North Carolina State University and her Ph.D. in Food Science from Virginia Tech. Prior to joining The ... communication, Qualitative research methods, ServSafe Dr. Arnold has a split appointment in Ohio State University ...

  3. Smoking Meats

    https://extension.osu.edu/today/smoking-meats

    with the Ohio State Department of Animal Sciences, talks with Tim about how to create tasty dishes that ...

  4. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    and/or field resources at The Ohio State University in Columbus, Wooster and other associated research ... Prereq: Enrollment in Food Science and Technology PhD program. Repeatable. This course is graded S/U. ... Graduate 1.0 Autumn 2022 In Person Columbus Food Science and Technology ...

  5. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    persons in the development of food science and technology as a discipline. Students must have access to ... Dr. Louise Campbell Hybrid Columbus Food Science and Technology ...

  6. Celeste Matos Gonzalez

    https://fst.osu.edu/our-people/celeste-matos-gonzalez-0

    Celeste Matos Gonzalez matosgonzalez.1@osu.edu 330F Parker Food Science and Technology Building ...

  7. Alessandra Victorio Ramos

    https://fst.osu.edu/our-people/alessandra-victorio-ramos

    Alessandra Victorio Ramos victorioramos.1@osu.edu 330B Parker Food Science and Technology Building ...

  8. Carlos Porras Guardado

    https://fst.osu.edu/our-people/carlos-porras-guardado

    Carlos Porras Guardado porrasguardado.1@osu.edu 340B Parker Food Science and Technology Building ...

  9. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of ... instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable ... Food Science and Technology ...

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