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  1. ABC-2

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-2

    Ohio Center for Aquaculture Research and Develpment (OCARD), in collaboration with business team ... and horticulture team, at OSU South Centers, and in partnership with Ohio Aquaculture Associatiron ... result of strong interest from Ohio and the North Central Region. Through the program, participants have ...

  2. ABC-1

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-1

    together with aquaculture team and business team, at Ohio State University South Centers developed the ... produced food in the United States. As a result of this growing interest and demand, Dr. Hanping Wang, ... beginning aquaculture farmers in Ohio. Each graduate student prepared a PowerPoint presentation describing ...

  3. $2M grant awards to fund two meaningful aquaculture projects

    https://southcenters.osu.edu/2m-grant-awards-fund-two-meaningful-aquaculture-projects

    Dr. Hanping Wang at the Ohio Center for Aquaculture Research and Development (OCARD) at The Ohio ... State University South Centers, in partnership with Dr. Gary Gao of the Specialty Crops team and ... operations. Additionally, Dr. Hanping Wang and his collaborators in North Carolina State University have been ...

  4. The Contemporary Relevance of Historic Black Land Loss

    https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss

    would be the peak of Black farmland ownership in the United States as the twentieth century oversaw the ... also been published in  Science,  Journal of Economic Literature, and  Review of Black Political ... Foundation Postdoctoral Fellowship award recipient (2018-2019). Dr. Francis has been featured on  CNBC ...

  5. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/program-areas/family-and-consumer-sciences/food-safety-training/occasional-quantity-cooks-online

    Ohio State University Extension provides training for Extension volunteers and employees who ... and/or service, Ohio State University Extension faculty, staff, and volunteers must follow local and ... state food preparation and service guidelines (when applicable); adhere to appropriate licensing ...

  6. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/news/occasional-quantity-cooks-online-volunteer-training

    Ohio State University Extension provides training for Extension volunteers and employees who ... and/or service, Ohio State University Extension faculty, staff, and volunteers must follow local and ... state food preparation and service guidelines (when applicable); adhere to appropriate licensing ...

  7. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/node/2501

    Ohio State University Extension provides training for Extension volunteers and employees who ... and/or service, Ohio State University Extension faculty, staff, and volunteers must follow local and ... state food preparation and service guidelines (when applicable); adhere to appropriate licensing ...

  8. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/node/2500

    Ohio State University Extension provides training for Extension volunteers and employees who ... and/or service, Ohio State University Extension faculty, staff, and volunteers must follow local and ... state food preparation and service guidelines (when applicable); adhere to appropriate licensing ...

  9. ODA Farm Pesticide Disposal

    https://miami.osu.edu/events/oda-farm-pesticide-disposal

    pre-register, or for more information, contact the Ohio Department of Agriculture at 614-728-6987 ...

  10. How COVID-19 Impacted Food Systems

    https://cfaesdei.osu.edu/events/how-covid-19-impacted-food-systems

    Nutritional Food Science from the University of Kentucky, and master’s degree in Public Health from The Ohio ... State University. After nearly 10 years at OSU in food security research coordination and research ...

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