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  1. How COVID-19 Impacted Food Systems

    https://cfaesdei.osu.edu/events/how-covid-19-impacted-food-systems

    Nutritional Food Science from the University of Kentucky, and master’s degree in Public Health from The Ohio ... State University. After nearly 10 years at OSU in food security research coordination and research ...

  2. New $1.1 million project to fund Public Health AmeriCorps program at Ohio State University Extension

    https://fcs.osu.edu/news/new-11-million-project-fund-public-health-americorps-program-ohio-state-university-extension

    Public health, community outreach, and youth engagement at The Ohio State University College of ... fund a new  Public Health AmeriCorps  program. The five-year grant, which was awarded to Ohio State ... across Ohio and help rebuild the state’s public health sector, said Pat Bebo, assistant director, family ...

  3. About Healthy Finances

    https://fcs.osu.edu/programs/healthy-finances/about-healthy-finances

    Healthy Finances OSU Extension Family and Consumer Sciences Healthy Finances professionals are ...

  4. Food Preservation Webinar Series

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series

    for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. To ... Recording Spring 2022 14 June- Storing, Selecting, and Serving Ohio Greens Recording May 31- Onions and ...

  5. Financial Tools and Wellness

    https://fcs.osu.edu/programs/healthy-finances/financial-tools-and-wellness

    FINANCIAL TOOLS and RESOURCES Ohio State University Extension Family and Consumer Sciences ... educate you on bankruptcy and to decide if it is the right option for you. Ohio Saves A campaign to ...

  6. Richard Wofford

    https://fcs.osu.edu/people/richard-wofford

    CSREES, USDA, state, and university Affirmative Action policies.- Any- Journal article Book/book chapter ...

  7. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-12

    market. The College of Food, Agricultural, and Environmental Sciences requires that all individuals ...

  8. The Contemporary Relevance of Historic Black Land Loss

    https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss

    would be the peak of Black farmland ownership in the United States as the twentieth century oversaw the ... also been published in  Science,  Journal of Economic Literature, and  Review of Black Political ... Foundation Postdoctoral Fellowship award recipient (2018-2019). Dr. Francis has been featured on  CNBC ...

  9. OSU Extension Recognized by National Award in Environmental Education

    https://fcs.osu.edu/news/osu-extension-recognized-national-award-environmental-education

    The National Extension Association of Family and Consumer Sciences (NEAFCS) recognized Ohio State ... Stanton (Warren County), Amy Meehan (state office), Jill Bartolotta (Ohio Sea Grant), Lindsey Grimm (Solid ... environmental issues/concerns. Waste and plastic pollution have become more of a concern to Ohioans. In ...

  10. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-11

    market. The College of Food, Agricultural, and Environmental Sciences requires that all individuals ... the science behind it) • How to use a diversity statement to evaluate if a candidate’s approach aligns ...

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