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  1. Selecting, Storing, and Serving Ohio Tomatoes

    https://ohioline.osu.edu/factsheet/HYG-5532

    Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, Human Nutrition Lydia ... University Extension Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University ... Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ...

  2. Water Management and Quality for Greenhouse and Nursery Crop Production – Sept. 8

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-24-2023/water-management-and-quality-greenhouse-and-nursery-crop

    Garrett Owen, The Ohio State University – Basics of substrate pH and soluble salts sampling and ... current information on key sciences and technologies that contribute to water management and quality for ... key areas of irrigation water management, water quality, root-zone substrate sciences, and crop ...

  3. Crop Protection Apps

    https://ohioline.osu.edu/factsheet/fabe-55203

    Klopfenstein–The Ohio State University, David Scheiderer and J.D. Bethel–Integrated Ag Services) that have provided ... constructive feedback on this publication. Visit The Ohio State University’s Precision Agriculture website  ... news articles, view videos, download publications, and access pictures which will aid you in adapting ...

  4. Ohio JCEP/ESP Creative Works Awards Applications – Due Oct. 6

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-15-2023/ohio-jcepesp-creative-works-awards-applications-%E2%80%93-due

    The Ohio JCEP/ESP Creative Works Awards applications are now available, and submissions are due ...

  5. Strategies to Minimize Spray Drift for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-535

    Agricultural, and Environmental Sciences, Ohio State University Extension Publishing for his editorial ... Specialist, Department of Food, Agricultural and Biological Engineering, The Ohio State University For many ... Extensive information related to factors influencing spray drift is in the Ohio State University Extension ...

  6. Selecting the Right Type and Size of Nozzles for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-534

    Specialist, Department of Food, Agricultural and Biological Engineering, The Ohio State University Although ... type and size are outlined in the Ohio State University Extension publication FABE-528, “Selecting the ... constitute a product endorsement by The Ohio State University. Acknowledgment The author thanks the following ...

  7. Relative Effectiveness of Herbicides Commonly Used to Control Woody Vegetation in Forest Stands

    https://ohioline.osu.edu/factsheet/f-0051

    Specialist Emeritus, School of Environment and Natural Resources, Ohio State University Extension Dave Krause ... in Non-Cropland Areas.” Ohio State University Extension (OSUE) Bulletin  821-9. This fact sheet was ... that herbicides be used only for their labeled purposes. This information is clearly  stated on the ...

  8. Quality Assurance

    https://hamilton.osu.edu/program-areas/4-h-youth-development/quality-assurance

    not meet the Ohio Youth Food Animal QA certification requirements.   Quality Assurance in Other ...

  9. Purchase Orders in Workday

    https://extops.cfaes.ohio-state.edu/news/purchase-orders-workday

    added in Workday: Ohio State end users with access to create requisitions must submit a non-catalog ...

  10. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    Field Specialist; Family and Consumer Sciences; Ohio State University Extension A common statement ... author (2012): Barbara Rohrs, Educator, Family and Consumer Sciences, Ohio State University Extension For ... Specialist, The Ohio State University, and Jeffrey LeJune, Professor, College of Veterinary Medicine Original ...

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