Site
Search results
-
Recent paper: States’ renewable energy standards work — they help cut carbon emissions
New research by an OARDC scientist and a former Ohio State University graduate student finds that ... efficiency and economic output. “These results are really important for states like Ohio. The law has helped ... The authors of the study were Samantha Sekar, who holds master’s degrees from Ohio State in ...
-
About us
arm of the College of Food, Agricultural, and Environmental Sciences at The Ohio State ... Funding support for OARDC comes in part from an Ohio legislature line-item appropriation and from ...
-
Organic Food and Farming Education and Research Program Public Listening and Planning Session
The Organic Food and Farming Education and Research program, part of The Ohio State University, ... interim director of the program, which is called OFFER for short. He’s a professor in Ohio State ... Ohio State and the college. For more information, visit the program’s website at u.osu.edu/offer. ...
-
At the corner of eating and healthy: Ohio State center targets functional foods
Ohio State’s Center for Advanced Functional Foods Research and Entrepreneurship, or CAFFRE, ... across campus, including the College of Medicine and The Ohio State University Comprehensive Cancer ... Crops to the Clinic to the Consumer,” is made possible by Ohio State’s breadth of expertise, said ...
-
Supporting Ohio’s $786 million grape and wine industry …
degrees from Ohio State and from New Zealand’s Lincoln University and previously was an apprentice at ... boost Ohio’s rapidly growing wine industry. Andrew Kirk has been hired as research specialist and ... manager of OARDC’s Ashtabula Agricultural Research Station in Kingsville in northeast Ohio. He holds ...
-
Summer or winter, ice wine from Ohio is hot (there’s science behind it)
Born of Ohio’s cold winters, Buckeye State ice wine is hot with critics. “They don’t call it ... ‘nectar of the gods’ for nothing,” said Todd Steiner, who leads OARDC’s enology program, the science of ... northeast Ohio’s Grand River Valley wine region have won the top award for dessert wine in the international ...
-
Pumpkin Field Night
https://oardc.osu.edu/events/pumpkin-field-night-0
Ohio State University. Held from 6 to 8:30 p.m. at The Ohio State University South Centers, 1864 ... speck.” Brad Bergefurd, an Ohio State University Extension educator, will lead the field night. OSU ... offered by horticultural experts with the College of Food, Agricultural, and Environmental Sciences at The ...
-
Pumpkin Field Day
https://oardc.osu.edu/events/pumpkin-field-day
Agricultural, and Environmental Sciences at The Ohio State University, the event will be held from 6-8 p.m. at ... and a downy mildew sentinel plot,” said Jim Jasinski, Ohio State University Extension educator and ... Jasinski said. This portion of the field day will include presentations from faculty in Ohio State ...
-
Hops Tours
https://oardc.osu.edu/events/hops-tours
research being conducted by the College of Food, Agricultural, and Environmental Sciences at The Ohio State ... at the Ohio State University South Centers in Piketon. The tours, which are offered on the first ... project. They include a classroom session on hops led by researchers with Ohio State University Extension ...
-
SmartAg4.0
https://oardc.osu.edu/events/smartag40
Agricultural Administration Building on the Ohio State University campus and is open to all Ohio college ... students, university faculty and staff, entrepreneurs and venture capitalists on the Ohio State University ... The College of Food, Agricultural and Environmental Sciences announces the creation of SmartAg ...