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  1. Information on the Environmental Protection Agency Air Quality Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-3/information-environmental-protection-agency-air

    Barry Ward, Extension Leader, Production Business Management, The Ohio State University Whether ... from: Ohio Ag Manager Newsletter, May 2005 issue; http://ohioagmanager.osu.edu. ...

  2. Grain Marketing for Buyers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/grain-marketing-buyers

    Dr. Matthew Roberts, Agricultural, Environmental and Development Economics, The Ohio State ... billion bushel harvest is forecast. For Ohio, the forecast is for a 143 bu/ac yield this year, 16 bu/ac ...

  3. Agricultural Reflections

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-5/agricultural-reflections

    a factory is all about. Ohio livestock farms began to consolidate in the 1980s because consumers demanded ... responsibility that was given to every consumer by the founders of this country we call the United States of ...

  4. 2019 Club Packets Available

    https://pickaway.osu.edu/events/2019-club-packets-available

    ...

  5. The Safety of Insulin-Like Growth Factor-I (IGF-I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/safety-insulin-growth-factor-i-igf-i

    Dr. Normand St-Pierre, Dairy Management Specialist, The Ohio State University Summary The IGF-I in ... 100% increase often stated. Nowhere can one find in the scientific literature a 10- fold increase (1000 ... %) in serum IGF-I concentration from rbST supplementation as has been stated in public comments and ...

  6. Dairy Enterprise Economics from Ohio Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-6/dairy-enterprise-economics-ohio-producers

    financial information and enterprise data have been collected from Ohio farms participating in Extension and ... a summary of Ohio data (from 10 to 16 farms per year) for the past 5 years. More complete details may be ... found in the Ohio Farm Business Summary 2004- a copy is located at local Extension offices. Table 1. Net ...

  7. Don't Forget Quality Assurance While Preparing for Summer Fairs and Shows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/dont-forget-quality-assurance-while-preparing-summer

    Ms. Laurie Winkelman, Dairy Program Specialist, The Ohio State University With the summer show ... season in full swing, youth throughout Ohio are washing, clipping, training, and showing dairy projects ... requirements are met. Many state and national shows have specific health tests that each animal must pass. ...

  8. Program Excellence Through Research Grant

    https://fcs.osu.edu/news/program-excellence-through-research-grant

    honored recently at the National Extension Association for Family and Consumer Sciences 2015 annual ...

  9. Stretching Corn Silage Supplies

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/stretching-corn-silage-supplies

    Dr. Bill Weiss, Dairy Specialist, Ohio State University  In many areas of Ohio, corn silage yields ... grass and legumes will be available in Ohio in mid to late May. If these forages will be available, ... of NFC must be reduced. Typical diets in Ohio have NDF concentrations in the 27 to 30% range and NFC ...

  10. Veal Calf Care – Starts at the Dairy Farm: Best Practices for Dairy Bull Calves

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-5/veal-calf-care-%E2%80%93-starts-dairy-farm-best-practices

    addition to a comparable assessment on imported beef and beef products. In states with qualified beef ... councils, states may retain up to 50 cents of the dollar and forward the other 50 cents per head to the ...

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