Site

Search results

  1. VOLUME 20, ISSUE 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-1

    ...

  2. First Harvest of Forages is Just Around the Corner!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-6/first-harvest-forages-just-around-corner

    fact orchardgrass for dairy cattle will be ready for harvest in the southern part of the state as soon ...

  3. Feeding Newborn Calves to Thrive in Cold Weather

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-4/feeding-newborn-calves-thrive-cold-weather

    The average temperature across northern Ohio last year was slightly more than 50°F.  If the average ... who works outside on an Ohio dairy farm in winter knows, temperatures do not typically average 50°.  ... Looking at the National Weather Service’s Climate Graphs for northern Ohio, Mansfield’s weather was fairly ...

  4. The Importance of Knowing Dry Matter Concentration When Buying (or Selling) Feeds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-1/importance-knowing-dry-matter-concentration-when

    Dr. Bill Weiss, Professor and Extension Dairy Specialist, The Ohio State University If your cows ...

  5. Cost of Nutrients in Feedstuffs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2/cost-nutrients-feedstuffs

    about a training workshop in your area for how to use this software. The cost of nutrients: Ohio, March ... available in Ohio. Prices used were wholesale prices for North Central Ohio for the first week of March ...

  6. Farm Science Review

    https://fcs.osu.edu/events/farm-science-review

    The FARMacy Garden: When Food Meets Medicine ...

  7. Heat and Colostrum, Friend and Foe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

    presented at the 2006 American Dairy Science Association (ADSA) Annual Meetings. Generous colostrum feeding ...

  8. OQW Sensory Evaluation of Ohio Commercial Wines

    https://ohiograpeweb.cfaes.ohio-state.edu/events/oqw-sensory-evaluation-ohio-commercial-wines

    We are pleased to offer the 3rd OQW sensory evaluation of Ohio commercial wines in the 2015 ... the Ohio commercial wine industry from the 2014 or previous vintages.   Official Announcement Entry ...

  9. Goodlatte-Scott vs. the Dairy Security Act: Shared Potential, Shared Concerns and Open Questions

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-3/goodlatte-scott-vs-dairy-security-act-shared

    outlays and accelerate margin recovery in low-margin states of the world, relative to outcomes expected ...

  10. Your Milk Check is Under Attack! Where are all the Federal Order 33 Pool $$'s Going?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-4-issue-3/your-milk-check-under-attack-where-are-all-federal

    Cameran Thraen OSU Extension State Specialist, Marketing and Policy I n this column I am going to ... address an issue that should be of concern to every dairy farm family in Ohio and the Federal Order 33 ... aggregate cost to producers just in Ohio, based on the reported volume of milk pooled for these six months, ...

Pages