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  1. Hydroponic Nutrient Solution for Optimized Greenhouse Tomato Production

    https://ohioline.osu.edu/factsheet/hyg-1437

    of Horticulture and Crop Science Utilizing an appropriate nutrient solution is one of the most ... fertilizers need to be stored in dry conditions, and storing in 5-gallon plastic buckets with sealable lids is ... science hydroponic nutrient solution for optimized greenhouse tomato production Horticulture and Crop ...

  2. The Organic Certification Process for Crops

    https://ohioline.osu.edu/factsheet/sag-3

    Food and Farming Education and Research (OFFER) Program, The Ohio State University Alan Sundermeier, ... The Ohio State University Extension Sustainable Agriculture Team Certification is the process of ... processing, and handling.  omri.org   OFFER Program The Ohio State University Ohio Agricultural Research and ...

  3. Community Coaching to Enhance Coalition Capacity and Effectiveness

    https://ohioline.osu.edu/factsheet/CDFS-6

    Specialist, Youth Nutrition and Wellness, Family and Consumer Sciences, Ohio State University Extension ... Food, Agricultural, and Environmental Sciences, Ohio State University Extension. References Communities ... Jennifer Lobb, Graduate Research Associate, Ohio State University Extension Community coaching is a change ...

  4. Free, Online Data and Tools for the Agricultural Community

    https://ohioline.osu.edu/factsheet/fabe-55204

    https://www.usgs.gov/search?keywords=elevation+products (accessed 8.3.2023). Visit The Ohio State University’s Precision Agriculture website  ... relief image, and slopes (%) of a field near London, Ohio. Where can I get DEM data? The U.S. Geological ... best-available elevation data. For the contiguous United States, DEM data are available at three different ...

  5. CFAES Diversity, Equity, and Inclusion Workshops

    https://cfaesdei.osu.edu/workshopsprograms/dei-workshops

    programs are free and open to anyone, regardless of affiliation with Ohio State. On Demand Programs Free ...

  6. Hops Downy Mildew

    https://ohioline.osu.edu/factsheet/plpath-fru-49

    Professor, Department of Plant Pathology, The Ohio State University-Ohio Agricultural Research and ... Development Center, Wooster, OH Sally A. Miller, Professor, Department of Plant Pathology, The Ohio State ... University-Ohio Agricultural Research and Development Center, Wooster, OH Downy mildew is the most wide spread and ...

  7. Pike County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-83

    Products Specialist, Ohio State University Extension Jeff Fisher, Agriculture and Natural Resources, Ohio ... forestry association. Search Ohio State University Extension's Ohioline for further study of Forestry ... Ohio State University  2021 Coffey Rd. Columbus, OH 43210 Phone: (614) 688-3421 Web: ohiowood.osu.edu,  ...

  8. Inclusive Citations for Researchers Workshop

    https://cfaesdei.osu.edu/events/inclusive-citations-researchers-workshop

    Teaching & Learning Engagement Librarian at The Ohio State University, will explore the concept of ... has a master’s degree in Library and Information Science from the University of Illinois and ...

  9. Eating Disorders Awareness: Emotional Issues Involved With Eating Disorders

    https://ohioline.osu.edu/factsheet/ED-1005-01-R11

    Sciences, Miami Valley EERA, Ohio State University Extension Gail Kaye, Program Director, Human Nutrition ... and Elizabeth Snyder, Special Projects Assistant, Ohio State University Extension Eating disorders are ... ED-1005 Family and Consumer Sciences 05/05/2011 Jenny Nickol Even, Educator, Family and Consumer ...

  10. Jams, Jellies, and Other Fruit Spreads

    https://ohioline.osu.edu/factsheet/HYG-5350

    HYG-5350 Family and Consumer Sciences 05/28/2015 Revised by: Treva Williams, Extension Educator, ... Family and Consumer Sciences Jams, jellies, preserves, conserves, marmalades, and butters are all gelled ... is recommended to process this jelly in half-pint jars. Caution: Wear plastic or rubber gloves and do ...

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