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  1. Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    HYG-5359 Family and Consumer Sciences 06/06/2016 Treva Williams, Extension Educator, Family and ... Consumer Sciences Whether by personal choice or due to special dietary needs, many people are looking for ... nchfp.uga.edu/#gsc.tab=0. United States Department of Agriculture. Complete Guide to Home Canning, Agriculture Information ...

  2. Ants In and Around the Home

    https://ohioline.osu.edu/factsheet/hyg-2064

    a crush-proof box. Take these specimens to your county office of Ohio State University Extension or mail to the ... of Ohio ant species are not known for their bites or stings like the fire ants that inhabit southern ... states. However, their constant searching for food and water around areas occupied by humans is not well ...

  3. David L. Marrison

    https://aede.osu.edu/our-people/david-l-marrison

    Agricultural Economics, The Ohio State University Master of Science in Education, Purdue University. Farm ... Courtesy Appointment marrison.2@osu.edu 740-722-6073 Bachelor of Science in Agricultural Education and ...

  4. Introduction to Mindfulness

    https://ohioline.osu.edu/factsheet/hyg-5243

    HYG-5243 Family and Consumer Sciences 05/10/2016 Patrice Powers-Barker, Extension Educator, Family ... and Consumer Sciences A fast-paced culture of constant multi-tasking and 24/7 digital connectivity ... a normal, relaxed state where the body and mind can “rest and digest.” In threatening situations, the ...

  5. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    Systems, The Ohio State University Using phosphorus (P) crop fertilizer has environmental and agronomic ... the 2019 Ohio H2Ohio program. Increased farmer knowledge of P use, technical assistance programs, and ... issues and harmful algal blooms. A review of regional data of Ohio, the application of P as fertilizer by ...

  6. Guidelines for Choosing a Soil Analytical Laboratory

    https://ohioline.osu.edu/factsheet/HYG-1133

    Research Associate, School of Environment and Natural Resources, The Ohio State University Gary Gao, ... Associate Professor and Extension Specialist, OSU South Centers, The Ohio State University Robert W. Mullen, ... Natural Resources, The Ohio State University Maurice E. Watson, Soil Fertility Extension Specialist ...

  7. Preserving Pie Fillings

    https://ohioline.osu.edu/factsheet/hyg-5355

    HYG-5355 Family and Consumer Sciences 02/09/2016 Christine Kendle, Extension Educator, Family and ... Consumer Sciences Katharine Shumaker, Extension Educator, Family and Consumer Sciences Pie fillings are an ... nchfp.uga.edu/#gsc.tab=0. United States Department of Agriculture.  Complete Guide to Home Canning. Agriculture Information ...

  8. National Day of Racial Healing

    https://cfaesdei.osu.edu/workshopsprograms/national-day-racial-healing

    College of Food Agricultural and Envrionmental Sciences our 2024 Ohio State University Partner ... in person at the Nationwi de and Ohio Farm Bureau 4-H Center, International Room     About Speakers: ... writing and documenting stories of African American Farmers. sharecroppers and gardners.   Myers is ...

  9. Amy W. Ando

    https://aede.osu.edu/our-people/amy-w-ando

    EPA, and USDA-NIFA and has been published in journals such as Science, the Proceedings of the National ... Academy of Sciences, and the Journal of Environmental Economics and Management. Ando is currently ... major journals in her field, and she has worked on numerous review panels for the National Science ...

  10. Abate Animal Heat Stress in Hot Weather

    https://ohioline.osu.edu/factsheet/AEX-151

    Extension Specialist, The Ohio State University Hot weather raises inevitable concerns about heat stress of ... Professor, and Dee Jepsen, Associate Professor, Food, Agricultural and Biological Engineering, The Ohio State ... Short. 1999. Evaporative Cooling Pads: Use in Lowering Indoor Air Temperature, AEX-127-99. Ohio State ...

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