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Shiitake Mushroom Production: Fruiting, Harvesting, and Storage
https://ohioline.osu.edu/factsheet/f-0042
Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agricultural and ... Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ... Assistant, Ohio State University Extension, Harrison County Original Author (1991): Stephen M. Bratkovich, ...
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Choosing a Pest Management Company
https://ohioline.osu.edu/factsheet/HYG-2178-11
Joanne Kick-Raack, Entomology, Ohio State University Extension Lonnie Alonso, Columbus Pest Control ... Information about pests is available at the Ohio State University Extension website (extension.osu.edu) or at ... national pest control association; The Ohio State University; the ODA; the Ohio Department of Health; or ...
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Plant Disease Management
https://plantpath.osu.edu/plntpth-5603
section offered in Spring 2019 Graduate Undergraduate 3.0 Spring 2022 Hybrid Distance Learning In Person ...
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Fungus Beetles
https://ohioline.osu.edu/factsheet/HYG-2084-10
HYG-2084 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... mentioned. The author, The Ohio State University, and Ohio State University Extension assume no liability ... in insect-proof containers (glass, heavy plastic, or metal) ideally with screw-type lids free of ...
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Preventing Heart Disease
https://ohioline.osu.edu/factsheet/AEX-982.3-11
Jepsen, Assistant Professor, State Safety Leader Kent McGuire, Ohio AgrAbility Program Coordinator ... Engineering, The Ohio State University For some farmers, completion of daily chores and the rigors of planting ... Mancl, PhD, Professor, Food, Agricultural and Biological Engineering, The Ohio State University; and Pat ...
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Application of High-Pressure-Based Technologies in the Food Industry
https://ohioline.osu.edu/factsheet/fst-fabe-1001
Research Associate and Doctoral Student, Department of Food Science and Technology, The Ohio State ... Biological Engineering and Department of Food Science and Technology, The Ohio State University. ... evaluate HPP technology. The Ohio State University Center for Clean Food Process Technology Development ...
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Vibrio Species: Foodborne Illness and Seafood
https://ohioline.osu.edu/factsheet/HYG-5575-11
HYG-5575 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery LeJeune, and Michele ... cause an estimated 96 cases (47% foodborne) each year in the United States. Most cases (91%) will ... (2019). Vibrio Species Causing Vibriosis. U.S. Department of Health & Human Services. cdc.gov/vibrio/index.html. ...
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Chestnut Anthracnose
https://ohioline.osu.edu/factsheet/plpath-fru-0051
Assistant, Department of Plant Pathology, The Ohio State University, Wooster Melanie L. Lewis Ivey, Associate ... Professor, Department of Plant Pathology, The Ohio State University, Wooster Chestnut anthracnose is ... incidence. Based on data from field trials conducted in Ohio from 2019 to 2021 (Miller and Lewis Ivey 2022). ...
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Eating Disorders Awareness: Eating Disorders Among Athletes
https://ohioline.osu.edu/factsheet/ED-1006-01-R11
Ohio State University Extension Gail Kaye, Program Director, Human Nutrition, and Elizabeth Snyder, ... Special Project Assistant, Ohio State University Extension Some athletes spend hours of intense training ... ED-1006 Family and Consumer Sciences 05/05/2011 Annie King, Educator, Family and Consumer ...
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Enhancing the Adult Child/Parent Partnership
https://ohioline.osu.edu/factsheet/FLM-FS-5-99-R11
Consumer Sciences, Ohio State University Extension Adult children, partnering with aging parents, provides ... York: Prentice Hall Press. Reviewed by Jill Eversole Nolan, Ohio State University Extension, Faculty ... FLM-FS-5-99-R11 Family and Consumer Sciences 05/05/2011 Susan Holladay, Educator, Family and ...