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  1. Rabies Prevention in Livestock

    https://ohioline.osu.edu/factsheet/vme-0001

    Educator, Agriculture and Natural Resources, Ohio State University Extension, Franklin County. Rabies is ... in 51 of Ohio’s 88 counties with a wide disbursement to all corners of the state. How Is Rabies ... The Ohio State University. It was  reviewed in 1997 by Gary Bowman, DVM; Kent Hoblet, DVM; Richard ...

  2. Preservative-Treated Wood: A Sustainable Consumer Choice

    https://ohioline.osu.edu/factsheet/F-71-11

    F-71 Agriculture and Natural Resources 09/06/2011 T. Eric McConnell, Ph.D., Ohio State University ... State University Forests provide us with a renewable, recyclable, biodegradable, durable, aesthetically ... non-renewable resources. Concrete blocks, steel studs, and plastic lumber are just some of the products found ...

  3. VOLUME 24: ISSUE 6

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6

    ...

  4. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

    Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agricultural and ... Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ... Assistant, Ohio State University Extension, Harrison County Original Author (1991): Stephen M. Bratkovich, ...

  5. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    Research Associate and Doctoral Student, Department of Food Science and Technology, The Ohio State ... Biological Engineering and Department of Food Science and Technology, The Ohio State University. ... evaluate HPP technology. The Ohio State University Center for Clean Food Process Technology Development ...

  6. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    Assistant, Department of Plant Pathology, The Ohio State University, Wooster Melanie L. Lewis Ivey, Associate ... Professor, Department of Plant Pathology, The Ohio State University, Wooster Chestnut anthracnose is ... incidence. Based on data from field trials conducted in Ohio from 2019 to 2021 (Miller and Lewis Ivey 2022). ...

  7. Event Space Reservations

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0

    Agricultural, and Environmental Sciences. Reservation requests will be processed in the order they are ... Laboratory 40 Lichtensteiger.2 AE0166 FABE Laboratory 40 Lichtensteiger.2   Animal Science Building AS0111N ...   Parker Food Science and Technology FS0114 FDSCTE Classroom 48 Townsend.57 FS0118 FDSCTE Classroom 75 ...

  8. Agricultural Communication

    https://students.cfaes.ohio-state.edu/agricultural-communication

    State). Curriculum Requirements Enrolled Spring 2016- Spring 2018 (pdf) Enrolled Summer 2018- Summer 2019 ... Communication. Ohio State's chapter is actively involved in professional development, service, and social ... programs. The organization is open to any Ohio State student.   Questions? Contact: Emily Wickham Student ...

  9. Shared Harvest

    https://darke.osu.edu/news/shared-harvest

    Roseanne E. Scammahorn Ohio State University Extension, Darke County (937) 548-5215 scammahorn.5@osu.edu ... longer.  Please be patient as we work to get everyone the food they need.  The event is hosted by Ohio ... State Extension, Darke County, United Way of Darke County, and Radiant Lighthouse. If you have any ...

  10. Ambrosia Coloration in Maple Trees

    https://ohioline.osu.edu/factsheet/anr-0108

    Agriculture and Natural Resources; Ohio State University Extension Maple trees are naturally found across ... T.D. and W.E. Cowen. 2000. “Ohio Trees.” Ohio State University Extension Bulletin 700. 211 pgs. ... Ohio. Their vibrant fall colors and fast growth rates make them popular in urban areas. In forests, they ...

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