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Selecting, Storing, and Serving Ohio Tomatoes
https://ohioline.osu.edu/factsheet/HYG-5532
Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, Human Nutrition Lydia ... University Extension Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University ... Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ...
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Cafe Carmen specials
https://ati.osu.edu/september-20-2023/cafe-carmen-specials
Check out the sweet potato fries and boneless wings! ...
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Relative Effectiveness of Herbicides Commonly Used to Control Woody Vegetation in Forest Stands
https://ohioline.osu.edu/factsheet/f-0051
Specialist Emeritus, School of Environment and Natural Resources, Ohio State University Extension Dave Krause ... in Non-Cropland Areas.” Ohio State University Extension (OSUE) Bulletin 821-9. This fact sheet was ... that herbicides be used only for their labeled purposes. This information is clearly stated on the ...
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Crop Protection Apps
https://ohioline.osu.edu/factsheet/fabe-55203
Klopfenstein–The Ohio State University, David Scheiderer and J.D. Bethel–Integrated Ag Services) that have provided ... constructive feedback on this publication. Visit The Ohio State University’s Precision Agriculture website ... news articles, view videos, download publications, and access pictures which will aid you in adapting ...
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Strategies to Minimize Spray Drift for Effective Spraying in Orchards and Vineyards
https://ohioline.osu.edu/factsheet/fabe-535
Agricultural, and Environmental Sciences, Ohio State University Extension Publishing for his editorial ... Specialist, Department of Food, Agricultural and Biological Engineering, The Ohio State University For many ... Extensive information related to factors influencing spray drift is in the Ohio State University Extension ...
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Selecting the Right Type and Size of Nozzles for Effective Spraying in Orchards and Vineyards
https://ohioline.osu.edu/factsheet/fabe-534
Specialist, Department of Food, Agricultural and Biological Engineering, The Ohio State University Although ... type and size are outlined in the Ohio State University Extension publication FABE-528, “Selecting the ... constitute a product endorsement by The Ohio State University. Acknowledgment The author thanks the following ...
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Purchase Orders in Workday
https://extops.cfaes.ohio-state.edu/news/purchase-orders-workday
added in Workday: Ohio State end users with access to create requisitions must submit a non-catalog ...
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Analysis of Safety Issues for Fresh Produce
https://ohioline.osu.edu/factsheet/AEX-260
illnesses, 55,961 hospitalizations, and 1,351 deaths in the United States (1). The financial impact of ... foodborne illness in the United States is estimated—based on medical costs, productivity losses (pain, ... outbreak in August 2013 involved at least 646 people in 24 states being diagnosed with cyclospora ...
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Forms (Academic and Internship)
https://ati.osu.edu/academics/forms-academic-and-internship
ACADEMIC FORMS ARE PROCESSED ELECTRONICALLY AT THE CFAES WOOSTER/OHIO STATE ATI CAMPUS ...
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Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
Field Specialist; Family and Consumer Sciences; Ohio State University Extension A common statement ... author (2012): Barbara Rohrs, Educator, Family and Consumer Sciences, Ohio State University Extension For ... Specialist, The Ohio State University, and Jeffrey LeJune, Professor, College of Veterinary Medicine Original ...