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  1. Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method

    https://ohioline.osu.edu/factsheet/HYG-1652

    Kleinhenz, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ... Horticulture and Crop Science ...

  2. Palmer Amaranth and Waterhemp Management: It’s All About the Seed

    https://ohioline.osu.edu/factsheet/anr-76

    ANR-76 Agriculture and Natural Resources 06/20/2019 Author: Mark Loux, Horticulture and Crop ... Science Problem: These weeds produce a LOT of seed Palmer amaranth and waterhemp are dioecious species, ... al, Weed Science, 2018) What is the effect of tillage on seed distribution and next year’s population? ...

  3. Salmonella in Fresh Produce

    https://ohioline.osu.edu/factsheet/anr-62

    Rajashekara Among the 9.4 million episodes of foodborne illnesses identified in the United States ... 2001 in the United States [2]. In many instances, the sources of these outbreaks remain unknown. ... hospitalizations and deaths in the United States (CDC report, 2016). Salmonella  is a rod-shaped enteric bacterium ...

  4. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    Foods Research and Entrepreneurship, Food Science and Technology; and Shawna Hite, Program Specialist, ... Family and Consumer Sciences What are genetically modified organisms in relation to foods? A genetically ... soybeans are the most common genetically engineered crops in the United States (USDA, 2015). About 80–95% ...

  5. Sustainable Crop Rotations with Cover Crops

    https://ohioline.osu.edu/factsheet/SAG-9

    Quality/Grants, Extension Educator, Ohio State University Extension Rafiq Islam, Soil and Water Specialist, Ohio ... Resources, Extension Educator, Ohio State University Extension This fact sheet provides information on the ... State University Extension, South Centers at Piketon Alan Sundermeier, Agriculture and Natural ...

  6. Establishing a Fair Pasture Rental Rate

    https://ohioline.osu.edu/factsheet/FR-8

    pasture rental lease agreements include: 1. Farm Rental Agreement Checklist, FR-3, Ohio State University ... contact your local county office of Ohio State University Extension for a copy.)   3. NCFMEC-03A—Pasture ... values are nearly 70 percent of cropland values in Ohio. Pasture rent is then figured at the same ...

  7. Award recognizes CFAES partnership with Ohio sheep industry

    https://cfaes.osu.edu/news/articles/award-recognizes-cfaes-partnership-with-ohio-sheep-industry

    Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), was recently ... continued support of Ohio State University sheep programming,” said Roger High, executive director of OSIA. ... named a Friend of the Ohio Sheep Industry. The recognition was presented at the 2023 Buckeye Shepherd’s ...

  8. Instructions for Tattooing Rabbits

    https://ohioline.osu.edu/factsheet/4h-35

    4H-35 05/06/2016 Travis West, Extension Educator, 4-H Youth Development, Ohio State University ... Extension Lucinda B. Miller, Ph.D., Extension Specialist, 4-H Youth Development, Ohio State University ... Ohio State University Extension, Columbus, Ohio, 2004. "Tattooing Rabbits: How to Tattoo Your ...

  9. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    HYG-5364 Family and Consumer Sciences 12/14/2017 Treva Williams, Extension Educator, Family and ... Consumer Sciences Abigail Snyder, Field Specialist, Family and Consumer Sciences Brad Bergefurd, Extension ... Fermentation vessels should be made out of stone, glass or food-grade plastic. Estimate that a 1 gallon ...

  10. How technology and economics can help save endangered species

    https://cfaes.osu.edu/news/articles/how-technology-and-economics-can-help-save-endangered-species

    50 years ago in December 1973. Two researchers at The Ohio State University were among a group of ... hold. Tanya Berger-Wolf, faculty director of Ohio State’s  Translational Data Analytics Institute, led ... experts invited by the journal  Science  to discuss how the ESA has evolved and what its future might ...

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