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  1. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    Education Specialist; College of Food, Agriculture, and Environmental Sciences, Ohio State University ... November 5, 2018 by Christie Welch, Program Specialist; Direct Agricultural Marketing, Ohio State ... Extension The number of farmers markets in the United States has increased by almost 7,000; from 1,755 in ...

  2. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    Ohio State University Recreational deer hunting is a popular sport throughout the United States and ... deer per year (ohiodnr.gov/discover-and-learn/safety-conservation/about-ODNR/news/ohios-final-2021 ... Center for Food Animal Health, Departments of Animal Sciences and Veterinary Preventative Medicine, The ...

  3. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    Department of Horticulture and Crop Science, The Ohio State University Mark Licht, Extension Cropping Systems ... Corn growth and development: crop staging. Agronomic Crops Network, Ohio State University Extension. ... Specialist, Department of Agronomy Iowa State University One of the critical activities in growing a crop is ...

  4. Is a Prenuptial Agreement Right for Your Farm Business?

    https://ohioline.osu.edu/factsheet/anr-51

    College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension Chris Zoller, ... Environmental Sciences, Ohio State University Extension Farm and agricultural businesses often have high capital ... Acknowledgment Originally written Sept. 30, 2008 as a result of a grant received by Ohio State University ...

  5. Are Our Farms Financially Secure?

    https://aede.osu.edu/about-us/publications/are-our-farms-financially-secure

    the Farm Science Review, organized by The Ohio State University, which was held on September 21, 2021. ... and Ohio during 2021 and an outlook for the future years. Ani Katchova Report Tuesday, September 21, ...

  6. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    CDFS-1580 08/03/2021 Gwynn Stewart, Community Development Educator III, Ohio State University ... accessed at regionalcouncils.org. Ohio Data Resources There are a wide variety of state-specific, online ... reports, and county, and city population estimates (ODSA, 2021).  County Profiles The State of Ohio ...

  7. HPAI in Dairy Cattle: Connect with CFAES and Other Experts

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/expert-connections

    Animal Sciences Shawn Wellert:  senior lecturer, Ohio State ATI College of Veterinary Medicine Andréia G. ... College of Food, Agricultural, and Environmental Sciences Maurice Eastridge:  professor and senior ... associate chair, Department of Animal Sciences Jason Hartschuh:  field specialist, dairy management and ...

  8. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    Professor; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension John ... Fulton, Professor; College of Food, Agricultural, and Environmental Sciences; Ohio State University ... Agricultural, and Environmental Sciences; Ohio State University Extension; John Fulton, Professor; College of ...

  9. Ohio State and Rutgers to Lead Household Food Waste Education Effort

    https://aede.osu.edu/news/ohio-state-and-rutgers-lead-household-food-waste-education-effort

    Ohio State University was selected to lead a $2.5 million U.S. Department of Agriculture-funded ... Economics in the College of Food, Agricultural and Environmental Sciences, and will be in partnership with ...

  10. Feeding Roasted Soybeans to Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/feeding-roasted-soybeans-dairy-cattle

    , The Ohio State University With summer approaching on the calendar, and even recent temperatures ... milk fat ($3.33/lb) is the pace setter for revenue. Based on the Ohio State crop enterprise budgets, ... trash. After roasting, the soybeans can be fed as ground or cracked soybeans. Earlier Ohio State research ...

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