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  1. Heat Stress- Where Do You Start?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/heat-stress-where-do-you-start

    Dr. Normand St-Pierre, Dairy Specialist, Ohio State University  In an average year, heat stress ... costs $19.0 to $33.5 million to Ohio's dairy industry, or $70 to $125/cow/year. That's a lot ...

  2. Length of Dry Period- Don't just jump on a band wagon without knowing if you really want to go that way

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-6/length-dry-period-dont-just-jump-band-wagon-without

    Dr. Maurice Eastridge, Dairy Nutrition Specialist, Ohio State University The traditional length of ... speaker at the 2004 Ohio Dairy Management Conference to be held in December). ...

  3. Milking Frequency in Early Lactation: The jury is still out

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-6/milking-frequency-early-lactation-jury-still-out

    Dr. Normand St-Pierre, Dairy Management Specialist, Ohio State University (top of page)   It is ... and commercial herds. These and other results will be reviewed by Dr. Geoff Dahl during our next Ohio ...

  4. Information on the Environmental Protection Agency Air Quality Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-3/information-environmental-protection-agency-air

    Barry Ward, Extension Leader, Production Business Management, The Ohio State University Whether ... from: Ohio Ag Manager Newsletter, May 2005 issue; http://ohioagmanager.osu.edu. ...

  5. Grain Marketing for Buyers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/grain-marketing-buyers

    Dr. Matthew Roberts, Agricultural, Environmental and Development Economics, The Ohio State ... billion bushel harvest is forecast. For Ohio, the forecast is for a 143 bu/ac yield this year, 16 bu/ac ...

  6. Agricultural Reflections

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-5/agricultural-reflections

    a factory is all about. Ohio livestock farms began to consolidate in the 1980s because consumers demanded ... responsibility that was given to every consumer by the founders of this country we call the United States of ...

  7. The Safety of Insulin-Like Growth Factor-I (IGF-I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/safety-insulin-growth-factor-i-igf-i

    Dr. Normand St-Pierre, Dairy Management Specialist, The Ohio State University Summary The IGF-I in ... 100% increase often stated. Nowhere can one find in the scientific literature a 10- fold increase (1000 ... %) in serum IGF-I concentration from rbST supplementation as has been stated in public comments and ...

  8. Quality Assurance

    https://greene.osu.edu/events/quality-assurance

    PERMITTED to enter or exhibit at the Greene County Junior Fair or the Ohio State Junior Fair. If ... Quality Assurance is an Ohio Department of Agriculture required program that all livestock ...

  9. Dairy Enterprise Economics from Ohio Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-6/dairy-enterprise-economics-ohio-producers

    financial information and enterprise data have been collected from Ohio farms participating in Extension and ... a summary of Ohio data (from 10 to 16 farms per year) for the past 5 years. More complete details may be ... found in the Ohio Farm Business Summary 2004- a copy is located at local Extension offices. Table 1. Net ...

  10. Don't Forget Quality Assurance While Preparing for Summer Fairs and Shows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/dont-forget-quality-assurance-while-preparing-summer

    Ms. Laurie Winkelman, Dairy Program Specialist, The Ohio State University With the summer show ... season in full swing, youth throughout Ohio are washing, clipping, training, and showing dairy projects ... requirements are met. Many state and national shows have specific health tests that each animal must pass. ...

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