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  1. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    Research Associate and Doctoral Student, Department of Food Science and Technology, The Ohio State ... Biological Engineering and Department of Food Science and Technology, The Ohio State University. ... evaluate HPP technology. The Ohio State University Center for Clean Food Process Technology Development ...

  2. Farming with Lower Extremity Amputation

    https://ohioline.osu.edu/factsheet/AEX-981.9-11

    Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Engineering, The Ohio State University Amputations are all too common, accounting for 11% of all agricultural ...

  3. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    Assistant, Department of Plant Pathology, The Ohio State University, Wooster Melanie L. Lewis Ivey, Associate ... Professor, Department of Plant Pathology, The Ohio State University, Wooster Chestnut anthracnose is ... incidence. Based on data from field trials conducted in Ohio from 2019 to 2021 (Miller and Lewis Ivey 2022). ...

  4. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

    HYG-2084 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... mentioned. The author, The Ohio State University, and Ohio State University Extension assume no liability ... in insect-proof containers (glass, heavy plastic, or metal) ideally with screw-type lids free of ...

  5. Primary Caregiver for a Farm Family Member

    https://ohioline.osu.edu/factsheet/aex-9842

    Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Engineering, The Ohio State University You may not consider yourself a family caregiver; in fact, individuals ...

  6. Preventing Heart Disease

    https://ohioline.osu.edu/factsheet/AEX-982.3-11

    Jepsen, Assistant Professor, State Safety Leader Kent McGuire, Ohio AgrAbility Program Coordinator ... Engineering, The Ohio State University For some farmers, completion of daily chores and the rigors of planting ... Mancl, PhD, Professor, Food, Agricultural and Biological Engineering, The Ohio State University; and Pat ...

  7. Vibrio Species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    HYG-5575 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery LeJeune, and Michele ... cause an estimated 96 cases (47% foodborne) each year in the United States. Most cases (91%) will ... (2019). Vibrio Species Causing Vibriosis.  U.S. Department of Health & Human Services. cdc.gov/vibrio/index.html. ...

  8. Online Webinar- New Pesticide Applicator Training- April 12, 2023

    https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-april-12-2023

    Ohio State University Extension 614-292-4070 Registration Questions:  WalCom-Registration Services ... with the Ohio Department of Agriculture, which requires a separate $35 fee.  Signing up for this class ... Ohio Department of Agriculture. The application for a pesticide license requires a  separate  $35 fee ...

  9. Eating Disorders Awareness: Eating Disorders Among Athletes

    https://ohioline.osu.edu/factsheet/ED-1006-01-R11

    Ohio State University Extension Gail Kaye, Program Director, Human Nutrition, and Elizabeth Snyder, ... Special Project Assistant, Ohio State University Extension Some athletes spend hours of intense training ... ED-1006 Family and Consumer Sciences 05/05/2011 Annie King, Educator, Family and Consumer ...

  10. Enhancing the Adult Child/Parent Partnership

    https://ohioline.osu.edu/factsheet/FLM-FS-5-99-R11

    Consumer Sciences, Ohio State University Extension Adult children, partnering with aging parents, provides ... York: Prentice Hall Press. Reviewed by Jill Eversole Nolan, Ohio State University Extension, Faculty ... FLM-FS-5-99-R11 Family and Consumer Sciences 05/05/2011 Susan Holladay, Educator, Family and ...

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