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  1. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    Specialist, The Ohio State University, South Centers For farmers market Supplemental Nutrition Assistance ... (EFNEP) educators who often work within Ohio State University Extension county Job and Family Services ... with the local media outlets. Local news organizations often share positive community stories. Farmers ...

  2. Your Old Barn: Reasons for Rehabilitation

    https://ohioline.osu.edu/factsheet/AEX-641-11

    Ohio lost over 36,000 farms and 3.3 million acres of farmland. With Ohio losing nearly 32% of its farms ... since Ohio has the 6th largest number of barns built before 1960 (USDA Ag Census, 2007), that leaves ... their foundation, the blood and sweat that our forefathers poured into their futures built Ohio ...

  3. Pantry Food Storage

    https://ohioline.osu.edu/factsheet/HYG-5401

    HYG-5401 Family and Consumer Sciences 12/09/2010 Lesley Fisher, Student Research Assistant, ... a slice of bread. Cover the bowl with plastic wrap and microwave on high for 10 to 20 seconds. The brown ... to eat and cook with. To extend the life of chocolate, wrap tightly in plastic wrap and store in ...

  4. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    Horticulture and Crop Science, The Ohio State University A recent article published in Ohioline summarizes how ... states like Ohio. In that article, federal and state regulations are put in perspective, followed by ... a research greenhouse at The Ohio State University. The pathogenic fungus causes powdery mildew. Other ...

  5. Cereal Rye as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0114

    and Environmental Sciences; Ohio State University Extension, Paulding County Rachel Cochran; Extension ... Associate, Water Quality; Food, Agriculture, and Environmental Sciences; Ohio State University Extension, ... Sciences Tools: efotg.sc.egov.usda.gov/#/state/OH/documents/section=4&folder=-6. Performance Dry matter ...

  6. Safe Operation of Utility Type Vehicles (UTVs)

    https://ohioline.osu.edu/factsheet/AEX-597.1

    Safety Leader, Agricultural Safety and Health, The Ohio State University Kathy Henwood, Program ... Coordinator, Agricultural Safety and Health, The Ohio State University Utility type vehicles are prominent ... be titled in the state of Ohio. Characteristics of UTV/ROV vs. ATV Characteristic UTV/ROV ATV Tire ...

  7. Refrigerator Storage

    https://ohioline.osu.edu/factsheet/HYG-5403

    recommendation is to freeze the food for later use. Refer to the Ohio State University Extension fact sheet, ... HYG-5403 Family and Consumer Sciences 12/09/2010 Lesley Fisher, Student Research Assistant, ... over 76 million cases of foodborne illness each year in the United States. The three microorganisms ...

  8. Japanese Millet as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0115

    and Environmental Sciences; Ohio State University Extension, Paulding County Rachel Cochran; Extension ... Associate, Water Quality; Food, Agriculture, and Environmental Sciences; Ohio State University Extension, ... A can be found in Ohio’s Field Office Technical Guide, Section 4, Ecological Sciences Tools: ...

  9. What Schools Need to Know to Enhance School-Family Engagement within their Grandfamily Communities

    https://ohioline.osu.edu/factsheet/hgy-5810

    Field Specialist, Family Wellness, Family and Consumer Sciences, Ohio State University Extension There ... HGY-5810 Family and Consumer Sciences 07/19/2021 James S. Bates, PhD, Associate Professor and ... education improves outcomes (Behnke, Bodenhamer, McDonald, & Robledo, 2019; Mac Iver, Epstein, Sheldon, ...

  10. Communicating Your Organization’s Message

    https://ohioline.osu.edu/factsheet/cdfs-4111

    Resources/Community Development, Ohio State University Extension, Delaware County Why are you here? What purpose do ...

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