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  1. Harvesting

    https://agcrops.osu.edu/node/4425

    most harvest losses occur at the gathering unit. An Ohio State University study found that ... harvest season―from mid-September through mid-October in central Ohio. By late October to early to ... 4-10).  Table 4-18: Major Diseases Affecting Corn in Ohio.     Leaf   Blights ...

  2. Starting a Food Business

    https://farmoffice.osu.edu/our-library/food-law/starting-food-business

    Industries Center Law Bulletin: Ohio's Home Bakery Registration Law Law Bulletin: Ohio's Cottage ... Food Law Ohio Department of Agriculture:  Food Safety Division Code of Federal Regulations: Acidified ... Canned Foods Better Process Control School VA Tech Food Producer Technical Assistance Network NC State ...

  3. Growing Degree Day (GDD) Maturity Rating System

    https://agcrops.osu.edu/node/4413

    weekly report  Ohio Crop Weather  provided by the United States Department of Agriculture National ... several Ohio locations from several dates in May to the 10 percent frost date at the particular location ...

  4. Crop Rotation

    https://agcrops.osu.edu/node/4326

    sequence of crops grown in a field affects the productivity of each crop. Research from most Midwest states ... currently experienced in Ohio are due to short crop rotations or no crop rotation. If all our crops were ... respective monoculture. Kansas State University conducted a 20-year crop rotation study in which the soybean ...

  5. Date of Planting

    https://agcrops.osu.edu/node/4418

    The recommended time for planting corn in northern Ohio is April 15 to May 10 and in southern ... Ohio, April 10 to May 10. Approximately 100 to 150 GDDs (heat units) are required for corn to emerge. In ... central Ohio, this number of GDDs usually accumulates by the last week of April or the first week in May. ...

  6. Grain Quality

    https://agcrops.osu.edu/node/4417

    and protein are evident in under certain testing conditions, the Ohio Corn Performance Test has ... and Oil Content of Corn Grain (at 15.5 Percent Grain Moisture), Ohio Corn Performance Test, 2001-2003. ...

  7. Fertilization Recommendations

    https://agcrops.osu.edu/node/4348

    For optimal yields on mineral soils with subsoil pH greater than 6.0 (generally western Ohio), the ... (generally Eastern Ohio), the range should be higher (6.5 to 6.8). Lime should be added to soybean fields ... other legumes, have the ability to form a symbiotic relationship with nitrogen-fixing bacteria. In Ohio ...

  8. Hot Topics in Grain Crops Series

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-04/hot-topics-grain-crops-series

    The Ohio State University Extension – Hancock County office will be offering its Hot Topics in ... Crop Management and Physiology and has been providing agronomic expertise to Ohio farmers for over 30 ... inhibitors, growth regulators, and sulfur. State research updates will discuss disease management including ...

  9. The Contemporary Relevance of Historic Black Land Loss

    https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss

    would be the peak of Black farmland ownership in the United States as the twentieth century oversaw the ... also been published in  Science,  Journal of Economic Literature, and  Review of Black Political ... Foundation Postdoctoral Fellowship award recipient (2018-2019). Dr. Francis has been featured on  CNBC ...

  10. Planting Date

    https://agcrops.osu.edu/node/4335

    The results of a two-year planting date study conducted in Clark County, Ohio are shown in Figure 5-2. ... day, depending on the row width, date of planting, and plant type. In southern Ohio, soybeans should be ... planted any time after April 15 when soil conditions are suitable. In northern Ohio, planting should begin ...

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