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  1. Selecting, Storing, and Serving Ohio Maple Syrup

    https://ohioline.osu.edu/factsheet/HYG-5522

    author: Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension Updated ... Nutrition, The Ohio State University One hundred percent maple syrup is made by boiling and concentrating the ... by: Julie Kennel Shertzer, Program Specialist, Human Nutrition, The Ohio State University Food home, ...

  2. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    CDFS-4113 Community Development 07/21/2022 Joe Lucente; Associate Professor; Ohio State University ... Ohio State University Extension, Delaware County “DORA” stands for “Designated Outdoor Refreshment ... potential impact on communities. Why are DORAs Popular? “Following the enactment of a 2015 state law, Ohio ...

  3. Initial Farm Injury Emergency Response

    https://ohioline.osu.edu/factsheet/AEX-984.1-11

    Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Engineering, The Ohio State University First response is critical when an incident on the farm causes severe ...

  4. Ohio State Fair

    https://greene.osu.edu/events/ohio-state-fair-3

    ...

  5. Promising Practices and Benefits of 4-H Members Saying Thank You

    https://ohioline.osu.edu/factsheet/4h-0055

    Ohio State University Extension, Brown County Rachael Fraley, Extension Educator, 4-H Youth ... Development, Ohio State University Extension, Lawrence County Saying “thank you” and showing gratitude are ... Development.” Oregon State University Extension Service. PDF. health ...

  6. Injury Prevention: Working in Cold Weather

    https://ohioline.osu.edu/factsheet/AEX-981.14-11

    Biological Engineering, The Ohio State University Kent McG​uire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Engineering, The Ohio State University, During cold weather, work must be done around the farm, such as feeding ...

  7. Older Youth Opportunities

    https://fairfield.osu.edu/program-areas/4-h-youth-development/2020formsandapplications

    reviewing this form. State Resource Page Ohio 4-H Conference:   Both advisors and youth 13 & older are ... Ohio 4-H Scholarships.  Ohio State Fair Scholarship- link to information and application ... upload the following completed forms: 1. Standards of Behavior form 2. Ohio 4-H Camp Cell Phone Policy ...

  8. Farming with Upper Extremity Limitation/Amputation

    https://ohioline.osu.edu/factsheet/AEX-981.10-11

    Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Engineering, The Ohio State University Amputations are all too common, accounting for 11% of all agricultural ...

  9. Vibrio species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    HYG-5575 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery LeJeune, and Michele ... cause an estimated 96 cases (47% foodborne) each year in the United States. Most cases (91%) will ... (2019). Vibrio Species Causing Vibriosis.  U.S. Department of Health & Human Services. cdc.gov/vibrio/index.html. ...

  10. Assistive Technology for the Farm

    https://ohioline.osu.edu/factsheet/AEX-983.2-11

    Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Mancl, PhD, Professor, Food, Agricultural and Biological Engineering, The Ohio State University; Josh ...

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