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  1. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    Professor; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension John ... Fulton, Professor; College of Food, Agricultural, and Environmental Sciences; Ohio State University ... Agricultural, and Environmental Sciences; Ohio State University Extension; John Fulton, Professor; College of ...

  2. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ... canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

  3. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    Education Specialist; College of Food, Agriculture, and Environmental Sciences, Ohio State University ... November 5, 2018 by Christie Welch, Program Specialist; Direct Agricultural Marketing, Ohio State ... Extension The number of farmers markets in the United States has increased by almost 7,000; from 1,755 in ...

  4. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    Field Specialist; Family and Consumer Sciences; Ohio State University Extension A common statement ... author (2012): Barbara Rohrs, Educator, Family and Consumer Sciences, Ohio State University Extension For ... Specialist, The Ohio State University, and Jeffrey LeJune, Professor, College of Veterinary Medicine Original ...

  5. Boom or Bust: Where are Ohio Farms Financially?

    https://aede.osu.edu/about-us/publications/boom-or-bust-where-are-ohio-farms-financially

    Ani Katchova Report Wednesday, September 28, 2022 WhereAreOhioFarmsFinancially.pdf Farm Income Enhancement Program ...

  6. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    Sciences; The Ohio State University Consumer demand for organic products has grown steadily over the past ... resources on organic farming practices and research can be found at The Ohio State University Organic Food ... Presentation at 2023 Organic Grains Conference. Ohio State University Extension. ...

  7. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    Department of Entomology, The Ohio State University Risa Pesapane, PhD, Assistant Professor, Department of ... Veterinary Preventive Medicine and School of the Environment and Natural Resources, The Ohio State University ... Ohio State University James Radl, PhD Candidate, Department of Entomology, The Ohio State University ...

  8. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    County, Ohio State University Extension Ted Wiseman, Educator, Ag/NR Perry County, Ohio State University ... thank Dr. Steve Boyles, Ohio State University Extension beef specialist, for his review of this ... document. For more information on Ohio State University Extension, College of Food, Agricultural, and ...

  9. Ohio Farm Custom Rates 2012

    https://ohioline.osu.edu/factsheet/AEDE-11-12

    Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension A large ... of Agricultural, Environmental and Development Economics, Ohio State University Extension. Business ... number of Ohio farmers hire out for machinery operations and other farm related work. This is often due ...

  10. Meritorious Service Award Recipient Bob Birkenholz

    https://advancement.cfaes.ohio-state.edu/video/meritorious-service-award-recipient-bob-birkenholz

    and leadership has had lasting effects on many students, with a 2019 Meritorious Service Award.  Read ...

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