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  1. Variety Selection

    https://agcrops.osu.edu/node/4382

    Ohio Wheat Performance Test, Ohio State University Horticulture and Crop Science Department Series 228, ... available at County Extension offices or on the internet at:  oardc.ohio-state.edu/wheattrials/. The yield ... (oardc.ohio-state.edu/wheattrials/). ...

  2. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    persons in the development of food science and technology as a discipline. GE foundation natural sci ... Columbus Food Science and Technology ...

  3. Yield Potential and Stability

    https://agcrops.osu.edu/node/4414

    conducted by Ohio State from 2012–2014, drought-tolerant hybrids from DuPont Pioneer and Syngenta were ... staygreen.  The Ohio State University conducts corn performance tests across Ohio. Test results are published ... available online at:  oardc.ohio-state.edu/corntrials/.  The bulletin summarizes hybrid tests conducted each ...

  4. Row Width

    https://agcrops.osu.edu/node/4420

    central Corn Belt states (Iowa, Illinois, and Ohio) the yield advantage of narrow rows over 30-inch row ... Since the early 1970s, average row spacing in Ohio decreased from about 35 inches to about 30 ... advantages for narrow rows in the central Corn Belt. Results of a Michigan State University study conducted ...

  5. Weather Update: Coldest Christmas in Decades?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-42/weather-update-coldest-christmas-decades

    please visit the State Climate Office of Ohio.   Forecast High pressure will keep tranquil weather in ... about 52% of the state is experiencing abnormally dry to moderate drought conditions, down from 57% the ... place for Ohio through Wednesday. Temperatures will slowly modify from highs in the 20s and 30s on ...

  6. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of ... instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  7. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable ... Food Science and Technology ...

  8. Isolation Requirements for Identity Preserved (IP) Non-GMO Corn Production

    https://agcrops.osu.edu/node/4427

    as genetically engineered. Ohio producers of IP non-GMO corn, such as organic farmers, need to ... most of the corn planted in Ohio is GMO corn. Growers can follow several planting practices to minimize ... maturity.  Several state seed certification agencies that offer IP grain programs for corn require that ...

  9. 2023 ServSafe Certification Test Dates

    https://darke.osu.edu/program-areas/family-and-consumer-sciences/2023-servsafe

    Food Protection Manager Certification Training Certification Exam and Online Training Meets Ohio ...

  10. GENERAL

    https://fst.osu.edu/courses/fdscte-gen-0

    FDSCTE GEN GENERAL. Undergraduate 1.0 Food Science and Technology ...

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