Site

Search results

  1. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    Agricultural, and Biological Sciences; The Ohio State University Richard Colley III, Student; Food, ... Agricultural, and Biological Sciences; The Ohio State University Dena Wilson, Student; Agribusiness and Applied ... Economics; The Ohio State University The ability to place fertilizer and other soil amendments below the soil ...

  2. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    Food, Agricultural, and Environmental Sciences; The Ohio State University Shaohui Wu, Assistant ... Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University The annual bluegrass ... and Ohio State University Extension assume no liability resulting from the use of these ...

  3. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    Crop Science, The Ohio State University Imed Dami, Department of Horticulture and Crop Science, The ... Sciences, The Ohio State University, including access to regular newsletter content. ... Ohio State University Bruce Bordelon, Department of Horticulture and Landscape Architecture, Purdue ...

  4. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    Extension Specialist, Department of Horticulture and Crop Science, The Ohio State University Selection of ... also are often the most difficult to produce. Table 1 shows grape acreage in each state in the Midwest ... in the Midwest is nearly 20,000 acres, with Michigan as the leading state. Figure 1 shows the 13 ...

  5. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    editor at College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension ... A web site prepared by Alan Leininger, Ohio State University Extension educator, is also an excellent ... offering drone spraying services is rapidly increasing in Ohio and other places in the United States. But ...

  6. FST Students Named to 2023 Autumn Semester Dean's List

    https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ...

  7. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    HYG-5364 Family and Consumer Sciences 12/14/2017 Treva Williams, Extension Educator, Family and ... Consumer Sciences Abigail Snyder, Field Specialist, Family and Consumer Sciences Brad Bergefurd, Extension ... Fermentation vessels should be made out of stone, glass or food-grade plastic. Estimate that a 1 gallon ...

  8. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    of our department and The Ohio State University. Click here for more event information or to ... recognize these individuals and their contributions to food science and technology as well as their support ... Click here to learn more. Our department was well represented at this year’s Pangborn Sensory Science ...

  9. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    Horticulture and Crop Science, The Ohio State University A recent article published in Ohioline summarizes how ... states like Ohio. In that article, federal and state regulations are put in perspective, followed by ... a research greenhouse at The Ohio State University. The pathogenic fungus causes powdery mildew. Other ...

  10. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ... Assistant, Ohio State University Extension, Harrison County Original Author (1991): Stephen M. Bratkovich, ...

Pages