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  1. Vibrio species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    HYG-5575 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery LeJeune, and Michele ... cause an estimated 96 cases (47% foodborne) each year in the United States. Most cases (91%) will ... (2019). Vibrio Species Causing Vibriosis.  U.S. Department of Health & Human Services. cdc.gov/vibrio/index.html. ...

  2. Small Ruminant Production: Are CIDRs Reusable?

    https://ohioline.osu.edu/factsheet/as-1025

    State Small Ruminant Extension Specialist, Department of Animal Sciences, The Ohio State University Tim ... Barnes, Educator, Agriculture and Natural Resources, Ohio State University Extension, Marion County Dr. ... Ohio State University Whether it's at the state fair or local livestock auction, a conversation ...

  3. Assistive Technology for the Farm

    https://ohioline.osu.edu/factsheet/AEX-983.2-11

    Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Mancl, PhD, Professor, Food, Agricultural and Biological Engineering, The Ohio State University; Josh ...

  4. Ohio 4-H Conference

    https://greene.osu.edu/events/ohio-4-h-conference-2

    ...

  5. Secondary Injury Prevention: Heat Stress

    https://ohioline.osu.edu/factsheet/AEX-981.4-10

    Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Engineering, The Ohio State University People with a pre-existing condition, such as limited mobility, heart ...

  6. Injury Prevention: Types of Cold Stress

    https://ohioline.osu.edu/factsheet/AEX-981.13

    Jepsen, Assistant Professor, State Safety Leader Kent McGuire, Ohio AgrAbility Program Coordinator ... Engineering, The Ohio State University Long exposure to cold, wet, and windy conditions can be dangerous even ... Food, Agricultural and Biological Engineering, The Ohio State University; and Josh Svarda, Program ...

  7. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    5 Time:  8:30 AM- 4:30 PM Location: Ohio State University Extension Greene County Office (100 Fairground ... 4:30 PM Location:  Ohio State University Extension Greene County Office (100 Fairground Rd. Xenia OH ... certification is recognized by more federal, state, and local jurisdictions than any other food safety ...

  8. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

    products not mentioned. The author, The Ohio State University, and Ohio State University Extension assume ... reduce numbers. Be sure that dry foods are stored in insect-proof containers (glass, heavy plastic, or ...

  9. Hardwood Log and Tree Quality

    https://ohioline.osu.edu/factsheet/F-74-12

    F-74 Agriculture and Natural Resources 01/20/2012 T. Eric McConnell, Ph.D., Ohio State University ... search Ohio State University Extension's Forest Operations and Products website at ohiowood.osu.edu ... for these publications as well as contact information for The Ohio State University School of ...

  10. Cloverbud and Residential Camp Information

    https://greene.osu.edu/program-areas/4-h-youth-development/camp

    determine consequences for possessing a cell phone. The State 4-H Office recommends a zero tolerance ... family's expense. Guidelines for Searching the Belongings of Participants in Camps Prohibited items at Ohio ... 4-H camps Ohio 4-H places priority on taking necessary and reasonable actions to safeguard the overall ...

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