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  1. Phosphorus (P) Nutrient Use in Ohio

    https://ohioline.osu.edu/factsheet/anr-0143

    alfalfa,  bulletin 974. College of Food, Agricultural, and Environmental Sciences, The Ohio State ... Systems, The Ohio State University Soil available and added phosphorus (P) nutrient impacts Ohio’s crop ... significant changes for P use in a 2020 publication, Ohio State University Extension bulletin 974 Tri-State ...

  2. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    Specialist, The Ohio State University, South Centers Hallie Williams, Educator, Agriculture and Natural ... Resources, Ohio State University Extension–Seneca County Anna Adams, Program Assistant, The Ohio State ... CDFS-4109 Community Development 12/14/2021 Amanda Osborne, Educator, Community Development, Ohio ...

  3. Focus On Gratitude With "Gather Your Gratitude" Challenge

    https://wayne.osu.edu/news/focus-gratitude-gather-your-gratitude-challenge

    improve sleep, boost immunity, and even support heart health. The Ohio State University Extension Live ... into enough, and more. ” Laurie Sidle is an Ohio State University Extension Family and Consumer ... with the neighbors, wrote team member Corinna Gromley, OSU Family and Consumer Sciences Educator from ...

  4. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Natural Resources Educator, Central State University Extension, Southwestern Region Growing shiitakes, ... shiitake logs in Ohio (Fig. 5). These insects do not feed on the mushrooms but will destroy the log. Keep ...

  5. Eating Disorders Awareness: Emotional Issues Involved With Eating Disorders

    https://ohioline.osu.edu/factsheet/ED-1005-01-R11

    Sciences, Miami Valley EERA, Ohio State University Extension Gail Kaye, Program Director, Human Nutrition ... and Elizabeth Snyder, Special Projects Assistant, Ohio State University Extension Eating disorders are ... ED-1005 Family and Consumer Sciences 05/05/2011 Jenny Nickol Even, Educator, Family and Consumer ...

  6. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    Consumer Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio State ... University Extension Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University ... ohioline.osu.edu/factsheet/hyg-5364. Revised 2021: Amy Meehan, Program Specialist, Family and Consumer Sciences, Ohio State University ...

  7. Your Old Barn: Economic Incentives and Preservation Tools

    https://ohioline.osu.edu/factsheet/AEX-642-11

    of land, plus improvements already made, minus depreciation already taken. The State of Ohio also ... regarding the state tax credit, please visit development.ohio.gov/cs/cs_ohptc.htm. It warrants a final extra ... Register is administered at the state level by each respective state. In Ohio, the Ohio Historical ...

  8. The Importance of Gratitude; And Turkey Tips

    https://wayne.osu.edu/news/importance-gratitude-and-turkey-tips

    time depending on the state of the bird.  You need to purchase a bird large enough to provide about ... Melinda Hill is a Family & Consumer Sciences Educator with OSU Extension Wayne County. She can be ... sciences ...

  9. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    Professor and Interim Assistant Director, Community Development, Ohio State University Extension Author ... 2021: Gwynn Stewart, MS, Educator, Community Development, Ohio State University Extension–Noble County ... partners-or-pirates-collaboration-and-competition-local-economic-development. Schrader, Al. 1996. “Joint Economic Development Districts Parts 1 & 2.” Ohio Township News ...

  10. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    Family and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, ... Sciences, Ohio State University Extension Program Area: Home, Yard, and Garden Broccoli, Brussels sprouts, ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ...

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