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  1. Agronomic Systems: Elizabeth Hawkins

    https://extension.osu.edu/people/extension-field-specialists/agronomic-systems-elizabeth-hawkins

    Purdue university; MS, Crop Science, University of Illinois; PhD, Agricultural Systems Management, Purdue ... Biological Engineering; Horticulture and Crop Science; School of Environment and Natural Resources Contact ...

  2. Ohio 4-H- State Achievement Award Banquet

    https://extension.osu.edu/events/ohio-4-h-state-achievement-award-banquet

    ...

  3. Family Wellness: Jim Bates

    https://extension.osu.edu/people/extension-field-specialists/family-wellness

    Syracuse University Professional Background Assistant professor, South Dakota State University; project ... collaboratively with county, state, and national Extension professionals to address the familial, relational, ...

  4. Narrow Row Spacing in Corn: Management Considerations for Ohio

    https://ohioline.osu.edu/factsheet/anr-0152

    Environmental Science; Ohio State University Extension Alex Lindsey, Crop Ecophysiology and Agronomy, Department ... ; College of Food, Agricultural, and Environmental Science; Ohio State University Extension Wanderson ... Agricultural, and Environmental Science; Ohio State University Extension Osler Ortez, Corn and Emerging Crops, ...

  5. The Basics of Grant Writing: Becoming Grant Ready

    https://ohioline.osu.edu/factsheet/cdfs-4118

    Educator- Community Development, Noble County; Food, Agricultural, and Environmental Sciences, Ohio State ... Agricultural, and Environmental Sciences, Ohio State University Extension To take the mystery out of the task of ... Ohio Supplier ID. This state-specific identifier in Ohio allows access to the OhioPays portal for an ...

  6. Drought in Winter

    https://extension.osu.edu/node/4797

    information and resources for producers across the state. ...

  7. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    Sciences, Ohio State University Extension Meat, poultry, and wild game provide a healthy and nourishing food ... State University. Originally written by Shari Gallup, Educator, Family and Consumer Sciences, Ohio State ... University Extension; Jennifer Hartzler, former Educator, Family and Consumer Sciences, Ohio State University ...

  8. A Modern Approach to Crop and Pest Management in Pumpkin (PDF)

    https://extensionpubs.osu.edu/a-modern-approach-to-crop-and-pest-management-in-pumpkin-pdf/

    the practices can be extended to states in the Northeast or South. The pest complex and management are ...

  9. A Modern Approach to Crop and Pest Management in Pumpkin

    https://extensionpubs.osu.edu/a-modern-approach-to-crop-and-pest-management-in-pumpkin/

    the practices can be extended to states in the Northeast or South. The pest complex and management are ...

  10. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Sciences, Ohio State University Extension Sauerkraut is a mixture of salt and shredded cabbage that is ... written December 14, 2017, by Treva Williams, Extension Educator, Family and Consumer Sciences, Ohio State ... University Extension; Abigail Snyder, Field Specialist, Family and Consumer Sciences, Ohio State University ...

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