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  1. Farming After a Stroke

    https://ohioline.osu.edu/factsheet/AEX-982.2-11

    Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Engineering, The Ohio State University "Rehabilitation is a lifetime commitment and an important part of ...

  2. Storing Lignocellulosic Biomass for Bio-Refining Industry

    https://ohioline.osu.edu/factsheet/AEX-651.1-11

    and Biological Engineering, The Ohio State University–OARDC Farmers are familiar with storing ... Ohio farms is corn stover. The ability to store biomass feedstocks year-round is essential to the ... corrosive. Also, the plastic sheeting used for sealing a pit or wrapping bales needs proper disposal or ...

  3. What Do Fecal Worm Egg Counts Tell Us?

    https://ohioline.osu.edu/factsheet/VME-27-11

    Sheep, Ohio State University Extension, Veterinary Medicine What is a Worm Egg Count? A fecal worm egg ... ingested larvae to become egg-laying adults. It is also characteristic of what happens on many Ohio ...

  4. Club Advisor Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources

    State Resources Club Chartering and Management: Club Finances Ohio 4-H Volunteer Handbook County ... Handbook 2019 Version Forms and Resources 4-H Club Constitution  Template  (10/2022) 4-H Club By-Laws ... October 1st) Fair Booth Score Sheet   4-H Volunteer Recognition at State Level Fairfield County Advisory ...

  5. Curriculum Sheets

    https://acel.osu.edu/current-students/undergraduate/major-requirements

    majors and minors. Majors Agricultural Communication (Enrolled Autumn 2019-Summer 2022) Agricultural ... Communication (Enrolled Autumn 2022 and thereafter) Agriscience Education (Enrolled Autumn 2019 and thereafter) ... Education (Enrolled Autumn 2019 and thereafter) Community Leadership- Community and Extension Education ...

  6. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    FCS-1004 Family and Consumer Sciences 10/17/2022 Shari Gallup, MS, Assistant Professor, Ohio State ... PhD, Ohio State University Extension, Family and Consumer Sciences Educator, Darke County One does not ... University Extension, Family and Consumer Sciences Educator, Licking County Reviewed by Roseanne Scammahorn, ...

  7. Selecting, Storing, and Serving Ohio Maple Syrup

    https://ohioline.osu.edu/factsheet/HYG-5522

    author: Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension Updated ... Nutrition, The Ohio State University One hundred percent maple syrup is made by boiling and concentrating the ... by: Julie Kennel Shertzer, Program Specialist, Human Nutrition, The Ohio State University Food home, ...

  8. Yellowjackets

    https://ohioline.osu.edu/factsheet/HYG-2075-11

    that occur throughout North America. The German yellowjacket first appeared in Ohio in 1975 and is now ... the dominant species in the state; the other species are natives. In the late summer (August–October), ... attractive to German yellowjackets, which are the most common nuisances in Ohio. Insecticides Many ...

  9. ACEL students receive national project awards

    https://acel.osu.edu/news/acel-students-receive-national-project-awards

    The Ohio State University chapter of the Agriclutural Communicators of Tommow (ACT) participated ... across the nation.  Two Ohio State students had submissions receiving recognition. In the Design and ... said Rachael Billups, president of the Ohio State ACT chapter. Erica Summerfield, a graduate student ...

  10. Data Analysis in the Applied Sciences

    https://acel.osu.edu/courses/comldr-3537

    COMLDR 3537 A general education course focused on developing quantitative literacy and logical reasoning through analysis and interpretation of descriptive and inferential statistics. Students will be able to utilize SPSS to perform statistical data analy ...

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