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  1. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    Monica Giusti In Person Distance Learning Columbus Major: Culinary Science Major: Food Science and ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  2. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ... Food Science and Technology ...

  3. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Jimenez-Flores In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ... Management FST Graduate Program Food Science and Technology ...

  4. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    Christopher Simons Ronald Harris In Person Columbus Major: Culinary Science Major: Food Science and Technology ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  5. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    FDSCTE 7550 This course explores advanced concepts in Sensory Science including flavor perception, ... Science and Technology ...

  6. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Science Major: Food Science and Technology Major: Food Business Management Food Science and Technology ...

  7. IMPLAN Extension Reports

    https://comdev.osu.edu/node/2602

    licensed by the CD unit that offers unique data sets for counties and regions in Ohio. The reports will be ... (2018 and 2019) to provide insight on unique regional industry and occupational strengths. The following ...

  8. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    2023 Autumn 2023 Dr. Brian Waters In Person Columbus Major: Food Science and Technology Major: Food ... Business Management Food Science and Technology ...

  9. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ... Yael Vodovotz In Person Columbus FST Graduate Program Food Science and Technology ...

  10. Wine and Beer in Western Culture

    https://fst.osu.edu/courses/fdscte-1120

    Autumn 2023 Dr. Brian Waters Distance Learning In Person Columbus Food Science Elective Food Science and ...

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