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  1. The Benefits of Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5246

    HYG-5246 Family and Consumer Sciences 09/03/2019 Allison Labyk, Dietetic Intern Carolyn Gunther, ... Associate Professor and Ohio State University Extension State Specialist Conversation, togetherness, ... benefits may be worth the extra effort. In the United States today, 1 in 3 children are overweight or ...

  2. Clay Miller

    https://advancement.cfaes.ohio-state.edu/people/clay-miller

    miller.7544@osu.edu Clay is an alumnus of The Ohio State University (c/o 2018), graduating with a B.S. in Psychology, ... aids businesses that utilize a sterilization unit in complying with state mandates to ensure proper ... Environmental Sciences as a Fiscal Associate. ...

  3. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, ... Sciences, Ohio State University Extension Peppers are a vegetable used in a variety of dishes as seasoning, ... Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ...

  4. Self-Care for the Caregiver

    https://ohioline.osu.edu/factsheet/hyg-5811

    Family and Consumer Sciences, Ohio State University Extension, Darke County Reviewed by Kellie Lemly, ... Extension Educator, Family and Consumer Sciences, Ohio State University Extension, Champaign County Do you ... HYG-5811 Family and Consumer Sciences 01/14/2022 Roseanne E. Scammahorn, PhD, Extension Educator, ...

  5. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ... technical editor Tim Vargo, project manager Annie Steel, Ohio State University Extension for their ... names are made with the understanding that no endorsement or discrimination by The Ohio State University ...

  6. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... Original author: Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University Extension ... University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, Ohio State University Extension ...

  7. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    Agricultural, and Environmental Sciences; The Ohio State University Steve Culman; Soil Fertility ... Specialist/Associate Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University Greg LaBarge; ... Field Specialist, Agronomic Systems/Professor; Food, Agricultural, and Environmental Sciences; Ohio ...

  8. Growing Giant Pumpkins in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1646

    Annedawn Publishing. Midwest Vegetable Production Guide for Commercial Growers. (2019) Ohio State ... Ohio State University Extension. (Originally published in 1994.) Home, Yard and Garden giant pumpkins ... Resources 10/14/2019 Mike Estadt, Extension Educator, OSU Extension, Pickaway County Cinderella rode to the ...

  9. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Family and Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, ... Consumer Sciences, Ohio State University Extension Though Ohio is not considered a major peach growing ... 2021: Abigail Snyder, Food Safety Field Specialist, Family and Consumer Sciences, Ohio State University ...

  10. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    Crop Science, The Ohio State University Imed Dami, Department of Horticulture and Crop Science, The ... Sciences, The Ohio State University, including access to regular newsletter content. ... Ohio State University Bruce Bordelon, Department of Horticulture and Landscape Architecture, Purdue ...

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