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  1. Production of Specialty Small Grains in Ohio

    https://ohioline.osu.edu/factsheet/anr-0154

    Crop Science, The Ohio State University In Ohio, soft red winter wheat is the predominantly produced ... 2023). Although soft red winter wheat is commonly produced by farmers in Ohio, interest in other classes ... States, wheat is divided into six classes based on bran color (red or white), protein content (hard = high ...

  2. Preschool: Nutrition and Fitness

    https://ohioline.osu.edu/factsheet/BB-P-6

    Backpack Buddies for February BB-P-6 Family and Consumer Sciences 01/23/2015 Dan Remley, Field ... Specialist, Family and Consumer Sciences Bridgette Kidd, Healthy People Program Specialist, Family and ... Consumer Sciences Pat Brinkman, Extension Educator, Family and Consumer Sciences, Fayette County Beth ...

  3. The Data Ownership Confusion

    https://ohioline.osu.edu/factsheet/fabe-55201

    Ohio State Precision Ag website (go.osu.edu/precisionag_bigdata), which addresses some current concerns ... Elizabeth Hawkins, PhD, Assistant Professor and Field Specialist, Ohio State University Extension; Dr. Ajay ... Resources, Ohio State University Extension; John Barker, Knox County Extension Educator, Ag and Natural ...

  4. Gray Water Recycling in Ohio

    https://ohioline.osu.edu/factsheet/aex-gw1

      Karen Mancl, The Ohio State University. Type 4 A Type 4 gray water system recycles treated gray water ... living walls.   Figure 5. The green roof on Howlett Hall at The Ohio State University. Source: Chadwick ... Arboretum and Learning Gardens, The Ohio State University, ...

  5. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    Specialist, The Ohio State University, South Centers For farmers market Supplemental Nutrition Assistance ... (EFNEP) educators who often work within Ohio State University Extension county Job and Family Services ... with the local media outlets. Local news organizations often share positive community stories. Farmers ...

  6. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Family and Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, ... Consumer Sciences, Ohio State University Extension Though Ohio is not considered a major peach growing ... 2021: Abigail Snyder, Food Safety Field Specialist, Family and Consumer Sciences, Ohio State University ...

  7. Distinguishing Emerald Ash Borer from Native Borers

    https://ohioline.osu.edu/factsheet/ent-77

    Department of Entomology, Ohio Agricultural Research and Development Center, and State Specialist, Ohio State ... especially common in Ohio’s urban forests, where it attacks stressed trees.     Banded ash clearwing borer ... Ohio. Roundheaded borers are the larvae of longhorned beetles (Order: Coleoptera; Family: Cerambycidae), ...

  8. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    S. (n.d.). Livestock and Water.  Ohio State University Extension, The Ohio State University. ... Agri-Food Canada. The authors would like to thank Dr. Stephen Boyles, Ohio State University Extension ... Specialist, Beef Livestock Management; Dr. Karen Mancl, Ohio State University Professor and Extension Water ...

  9. CFAES Alumni Homecoming Tailgate 2024

    https://advancement.cfaes.ohio-state.edu/alumni/cfaes-alumni-homecoming-weekend/cfaes-homecoming-tailgate-2024

    CFAES Homecoming Tailgate The Ohio State University College of Food, Agricultural, and ... Ohio State alumni or those who are having difficulty registering should call the Engagement Center for ... Environmental Sciences (CFAES) cannot wait to celebrate Homecoming with you this year! With proteins provided ...

  10. Hydrothermal Carbonization: Upgrading Waste Biomass to Char

    https://ohioline.osu.edu/factsheet/fabe-6622

    FABE-662.2 01/11/2021 Shyam Sivaprasad, Graduate Research Associate, The Ohio State University Dr. ... Ashish Manandhar, Postdoctoral Researcher, The Ohio State University Dr. Ajay Shah, Associate Professor, ... Department of Food, Agricultural and Biological Engineering, The Ohio State University Hydrothermal ...

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