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  1. Carbon offsets, the quality challenges and the response under development at the University of California

    https://aede.osu.edu/events/carbon-offsets-quality-challenges-and-response-under-development-university-california

    Trading Project in the Goldman School of Public Policy at the University of California, Berkeley, will ...

  2. Extension Today: Home Hydroponics

    https://extension.osu.edu/today/home-hydroponics

    Columbus campus. Our work at Waterman can serve as a hub for science and public engagement related to the food ...

  3. Public Issues Leadership Development Conference

    https://extension.osu.edu/events/public-issues-leadership-development-conference-0

    ...

  4. Roe selected as 2022 AAEA Fellow

    https://aede.osu.edu/news/roe-selected-2022-aaea-fellow

    “Additionally, his impactful and wide-ranging body of applied research on critical public policy issues is ...

  5. 2022 Midwest Vegetable Production Guide for Commercial Growers

    https://extensionpubs.osu.edu/2022-midwest-vegetable-production-guide-for-commercial-growers/

    Minnesota, Missouri, and Ohio. Publication is also available online as free pdf at mwveguide.org/guide, and ...

  6. Mark Kelnhofer, CFBE, CTA, MBA

    https://aede.osu.edu/our-people/mark-kelnhofer-cfbe-cta-mba

    started a quarterly industry publication titled [FB&L] Food, Beverage, & Labor Cost Control ... Quarterly.  In addition to the publications and conferences, they also have assembled a group of professionals ... Ohio) and Hocking College (Nelsonville, Ohio).  He has published articles in industry publications ...

  7. Extension Today: Growing and Cooking Garlic

    https://extension.osu.edu/today/growing-cooking-garlic

    resources to support the home yard and gardening public, as well as green industry professionals. Team ... members are local Extension educators who offer public programs (virtual and in-person) about a variety of ...

  8. Now Offering Food Safety Training

    https://greene.osu.edu/news/now-offering-food-safety-training

    person-in-charge has food safety knowledge to protect the public from foodborne illness, individuals with this ... public such as bake sales, church potlucks, school concession stands, etc. Students will learn the basic ...

  9. What’s New in Nutrition?

    https://franklin.osu.edu/events/what%E2%80%99s-new-nutrition-0

    1PM  WHERE:   Bexley Public Library  (in-person and virtual attendance options available) COST:  Free ...

  10. What’s New in Nutrition?

    https://franklin.osu.edu/events/what%E2%80%99s-new-nutrition-1

    6:30PM WHERE:  Westerville Public Library, 126 S. State Street, Westerville, OH 43081     COST: Free ...

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