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  1. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    significant impact on their fields, students, CFAES, and University, and/or the public. It is essential that ...

  2. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    Environmental Health Sciences in the College of Public Health, is an investigator with Ohio State’s Global One ... $5.61 million in funding from the CDC to fight the COVID-19 pandemic and strengthen Ethiopia’s public ... of Engineering (Xia Ning), Medicine (Shu-Hua Wang, Joan-Miquel Balada-Llasat, Xia Ning), Public ...

  3. Nate King-Smith

    https://cornishlab.cfaes.ohio-state.edu/people/nate-king-smith

    quantifying and utilizing this plant's naturally high rubber content for sustainable, alternative rubber ...

  4. Parker Evans

    https://cornishlab.cfaes.ohio-state.edu/ParkerEvans

    natural rubber synthesis and other biological reactions. Parker holds two patents: Hybrid ...

  5. David Lankitus

    https://cornishlab.cfaes.ohio-state.edu/DavidLankitus

    program, a science communication and public outreach program for plant science researchers at OSU, and is ...

  6. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad standing. ...

  7. Contemporary Issues: Pesticides, Genetic Engineering, and the Environment

    https://plantpath.osu.edu/courses/plntpth-4597

    and the environment, but we also delve into issues that influence public opinion and policy.  We also ... social and public implications Genetic Engineering, including CRISPR Gene Editing – some scientific ... background, applications, public viewpoints, questions and controversies, issues such as food labeling ...

  8. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. While subject to change, this class is ...

  9. Beef

    https://wayne.osu.edu/beef

    This streamlined version of four previously separate publications allows for multiple projects and can ...

  10. Dr. Barbara Kowalcyk

    https://fst.osu.edu/our-people/dr-barbara-kowalcyk

    regulatory decision-making and public policy. For nearly 15 years, her efforts have focused on advancing ... to joining OSU, Dr. Kowalcyk was a senior food safety and public health scientist at RTI ... industry. Dr. Kowalcyk’s research interests include linking public health information with data from across ...

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