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  1. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    experience working in the public and private sectors of the food industry. As a research fellow with CFI, he ...

  2. Hannah Weiss-Sherman

    https://foodsafety.osu.edu/people/hannah-weiss-sherman

    University Hannah.Weiss-Sherman@osumc.edu Hannah is two-thirds through a Master of Public Health degree with ...

  3. Dairy Research Position

    https://ansci.osu.edu/newsletter/student-newsletter/september-20-2021-september-13-2021-september-6-2021-august-30-2021-1

    effectively manage multiple projects Enthusiasm for engagement with students and the public in a variety of ...

  4. OSU CVM Veterinary Public Health Program

    https://ansci.osu.edu/newsletter/student-newsletter/september-13-2021-september-6-2021-august-30-2021-august-23-2021/osu

    get some more exposure to CVM faculty and staff and the field of public health! More information ...

  5. TARTARE Publications

    https://foodsafety.osu.edu/research/tartare/tartare-publications

    Title Authors Journal Publication Date Exploring Gender as a Risk Factor for Food Safety in the ...

  6. BioFire: Understanding the clinical and public health relevance of gastrointestinal pathogens detected via FilmArray

    https://foodsafety.osu.edu/research/biofire

    physicians and public health as the clinical and epidemiological relevance of detecting multiple ...

  7. SHARE: Developing Methods for Assessing the Public Health Impact of Foodborne Illness Using Electronic Medical Records

    https://foodsafety.osu.edu/research/share

    Electronic medical records can provide significant insights into patient outcomes but have not been widely used for foodborne disease. SHARE is using electronic medical record data from the Ohio State Health Care System to improve our understanding of dia ...

  8. HUS

    https://foodsafety.osu.edu/research/hus

    clinical management of HUS patients. Click here to access publication link Collaborators: OSU College of ...

  9. Nadira Yasmin

    https://foodsafety.osu.edu/people/nadira-yasmin

    yasmin.1@buckeyemail.osu.edu Nadira Yasmin is a Master of Public Health graduate student at Walden University, expected to ... after, Nadira went on to complete her MHA and Graduate Certificate of Public Health from Walden ... enjoys traveling and pursuing her passion for photography and cooking. MHA, Public Health, Walden ...

  10. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    service operations and retail food establishments. Collaborators: OSU, Franklin County Public Health ...

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