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  1. 4-H Teens Become Leaders at the Ohio State Fair

    https://ohio4h.org/august-2022/4-h-teens-become-leaders-ohio-state-fair

    comfortable with public speaking and have strengthened my communication skills through being at the fair.” ...

  2. IAFP 2022- International Association for Food Protection Annual Meeting

    https://foodsafety.osu.edu/news/iafp-2022-international-association-food-protection-annual-meeting

    Public-Private Data Sharing: A New Opportunity for Risk-Based Decision Making in Food Safety- Barb Kowalcyk ...

  3. 2021 Clock Trophy Sponsors

    https://ohio4h.org/foundation/areas-support/clock-trophies/2021-clock-trophy-sponsors

    Hagerty HEALTH & SAFETY PUBLIC SPEAKING CONTEST Ohio Electric Cooperatives HEALTH DAY The Wenner ...

  4. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    leadership roles within the food safety and public health community.     ...

  5. UniPrint Ordering

    https://extops.cfaes.ohio-state.edu/news/uniprint-ordering

    The Uniprint ordering system does not communicate with Workday, so similarly to 4-H Publications ...

  6. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    education at all industry levels.  MPH, Veterinary Public Health with a Food Safety Emphasis, The Ohio State ...

  7. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    interested in achieving our mission of advancing food safety systems that protect public health by preventing ...

  8. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...

  9. Megan Frilling

    https://ohio4h.org/people/megan-frilling

    publication of the 4-H Highlights newsletter Manages the 4-H Foundation’s social media channels and creates ...

  10. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    project/program-specific Gantt charts.   For 8 years Katie has utilized her expertise in Veterinary Public Health and ... systems of growth.  linkedin.com/in/katie-stolte-carroll-76027171      MPH, Veterinary Public Health, The ...

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