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  1. Dr. Osler Ortez Selected for the STARS Cohort

    https://hcs.osu.edu/news/dr-osler-ortez-selected-stars-cohort

    agronomic management for natural rubber alternatives.  Congratulations to all ten of the researchers ...

  2. Water Bath Canning and Pressure Canning

    https://lucas.osu.edu/news/water-bath-canning-and-pressure-canning

    Extension, Family and Consumer Sciences (FCS) staff and is not sponsored by the Toledo Lucas County Public ...

  3. Water Bath Canning and Pressure Canning

    https://lucas.osu.edu/events/water-bath-canning-and-pressure-canning

    Lucas County Public Library but will at their sites.  ...

  4. Water Bath Canning and Pressure Canning

    https://lucas.osu.edu/events/water-bath-canning-and-pressure-canning-0

    the Toledo Lucas County Public library but the sessions will take place at two branches.  ...

  5. 2024 Diversity, Equity, and Inclusion Speaker Series

    https://cfaesdei.osu.edu/workshopsprograms/cfaes-dei-speaker-series/2024-dei-speaker-series

    equity and inclusion within CFAES and our communities. All events are free and open to the public. Please ... building bridges inside agriculture and from ag to the general public. She focuses on public speaking, ...

  6. Dr. Osler Ortez

    https://hcs.osu.edu/our-people/dr-osler-ortez

    Rubber Alternatives (PENRA), agronomics of a potential new crop.   Rough career path that brought you to ... publications work on Google Scholar, ResearchGate, or ORCID.   Access extension publications and resources from ...

  7. 4-H Club Management

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management

    due March 1 Publications Order Form,   due by May 1  Disbanding Procedure, as needed Incomplete ...

  8. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    providing food at one-time events; and anyone who serves food to the public occasionally such as bake sales, ...

  9. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    that a manager or person in charge has sufficient food safety knowledge to protect the public from ...

  10. Dr. Jonathan Fresnedo Ramirez

    https://hcs.osu.edu/our-people/dr-jonathan-fresnedo-ramirez

    (almond), neodomestication of supplemental crops for biomaterial production (rubber dandelion), omics-aided ...

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