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  1. CFAES Alumni Awards

    https://advancement.cfaes.ohio-state.edu/node/5592

    Award:  This award publicly recognizes non-alumni and/or alumni of the college who have been singularly ... significant in CFAES' quest for excellence.   Distinguished Alumni Award:  This award publicly ... Meritorious Service Award: This award publicly recognizes non-alumni and/or alumni of the college who have ...

  2. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Student Engagement Award by the Association of Public and Land-grant Universities (APLU). This award ... room 118 each week and are open to the public. Upcoming Events December 7                             ...

  3. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    Wear rubber or disposable gloves when handling the carcass. Take the gloves off and clean hands before ...

  4. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    University Extension Publications. extensionpubs.osu.edu/search.php?search_query=974&section=product. ... Guide, 15th Edition, Bulletin 472. Columbus: Ohio State University Extension Publications ...

  5. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Professor in Public Health at East Carolina University. Her research aims to assess the current landscape of ...

  6. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    and Technology Building room 118 each week and are open to the public. Upcoming Events November ...

  7. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Soybean Wheat, and Alfalfa   (Culman et al. 2020). The publication is a coordinated effort of Michigan ... Wheat, and Alfalfa publication are provided. The crop to be grown is corn with a 150-bushel yield ...

  8. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    can sometimes be difficult, it is well worth it. According to Public Health Nutrition Journal, ... Quality or Weight-Loss Intention?” Public Health Nutrition, 18(8): 1397–1406. DOI: ...

  9. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    that a manager or person-in-charge has sufficient food safety knowledge to protect the public from ...

  10. Celebration of Youth Recap

    https://advancement.cfaes.ohio-state.edu/october-2022/celebration-youth-recap

    Hunt, a Dark e County 4-H alumna and a geologist, paleontologist, and public information specialist with ...

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