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  1. Gina Nicholson Kramer

    https://foodsafety.osu.edu/people/gina-nicholson-kramer

    bakery, served as Manager of Public Health Promotions, as a Registered Sanitarian at the Columbus Public Health ...

  2. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    the lobby of the Department. The seminar is open to the public. Dr. Boor is the Dean of the Graduate ... Harris Award. Research involving the development of a platform and public dataset to enhance the breeding ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events October ...

  3. CFI Public Comments

    https://foodsafety.osu.edu/translating-science/cfi-public-comments

    One way that scientists and researchers can contribute to the development of public policy is ... through the public comment process. Legislation is enacted by Congress and implemented through Federal ... are part of the “Code of Federal Regulations” or CFR. Federal agencies are required to seek public ...

  4. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    roles in poultry production. Estimate the public health impact and evaluate the benefits and costs from ... selected intervention strategies to inform public and private decision-making. We will work with ... (Obj 3). Finally, we will conduct qualitative risk assessments to estimate public health impacts and ...

  5. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    sector and in public health, including stints as a Public Health Commissioner, Environmental Health ... linkedin.com/in/nasandra-wright MPH, Public Health, Florida International University Graduate Certificates, (Environmental Health ...

  6. Ashley Cellar

    https://foodsafety.osu.edu/people/ashley-cellar

    Cellar's career spans 20 years, with work experience in law offices, public schools, non-profits, and ... strives to protect public health by preventing foodborne illness. Outside of her work at OSU, she has ... hours as a hospital volunteer. Ashley’s goal is to obtain her Master of Public Health (MPH) in Maternal ...

  7. Hannah Weiss-Sherman

    https://foodsafety.osu.edu/people/hannah-weiss-sherman

    University Hannah.Weiss-Sherman@osumc.edu Hannah is two-thirds through a Master of Public Health degree from ...

  8. Outreach and Public Service

    https://foodsafety.osu.edu/translating-science/outreach-and-public-service

    Outreach and public service have been the core of CFI’s activities since its founding in 2006. We ... advocate on behalf of consumers for a stronger, science-based food safety system that improves public ... health through the prevention of foodborne illness. Our outreach and public service activities (past and ...

  9. Kevin's Story

    https://foodsafety.osu.edu/about/cfis-story/kevins-story

    a reportable infectious disease, our county public health department had been notified as soon as Kevin was ... early September, my mother asked me if she could follow up with the public health department. We were ...

  10. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    experience working in the public and private sectors of the food industry. As a research fellow with CFI, he ...

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