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  1. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/food-safety-education/undergraduate-courses

    Prereq: Not open to students with credit for 450. Public Health Course Number Course Name Unit(s) ... Description PUBHEHES 4530 Food Safety and Public Health 2.0 Principles and practice of food safety; ...

  2. Michala Krakowski

    https://foodsafety.osu.edu/people/michala-krakowski

    Pre-health krakowski.9@buckeyemail.osu.edu In 2020, Michala joined CFI and has since acted as a Public Health ...

  3. CFI Public Comments

    https://foodsafety.osu.edu/translating-science/cfi-public-comments

    One way that scientists and researchers can contribute to the development of public policy is ... through the public comment process. Legislation is enacted by Congress and implemented through Federal ... are part of the “Code of Federal Regulations” or CFR. Federal agencies are required to seek public ...

  4. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. While subject to change, this class is ...

  5. ODA Exam Request for County Offices

    https://pested.osu.edu/extensioneducator/oda-exam-request-county-offices

    around their busy schedules Bordering OSUE counties who are receiving exam requests from the public ...

  6. CFI Involvement with Advisory Groups

    https://foodsafety.osu.edu/translating-science/cfi-involvement-advisory-groups

    public health through the prevention of foodborne illness. CFI team members serve on a variety Food ... addition to the groups above, our public service activities (past and present) also include: Encouraging ... public and private sectors on important food safety issues; Facilitating engagement of Ohio ...

  7. Barbara Kowalcyk

    https://foodsafety.osu.edu/people/barbara-kowalcyk

    epidemiology, public health informatics, risk science, regulatory decision-making, and public policy. For over ... public health. In 2017, she joined the faculty at The Ohio State University (OSU) in the Department of ... industry. Dr. Kowalcyk’s research interests include linking public health information with data from across ...

  8. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. Prereq: Micrbio 4000 or 4100, or permission of instru ...

  9. Giusti Named a 2021-2022 CFAES Distinguished Professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

    their fields, to their students, to our college, university, and the public,” said Cathann A. Kress, ... papers in proceedings and bulletins. Her publications have been cited 15,829 times. Giusti’s awards ...

  10. Food Science Students Represent at the Hayes Research Forum

    https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum

    and the public.  Cash prizes, totaling nearly $14,000, are awarded to the top-judged presentations in ...

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