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  1. Calibration of Orchard and Vineyard Sprayers

    https://ohioline.osu.edu/factsheet/fabe-537

    calibration method explained in this publication is to determine the actual application rate of a sprayer in ... State University Extension publication (FABE-534) "Selecting the Right Type and Size of Nozzles for ... treatment of weeds, please read the Ohio State University Extension publication FABE-520, “Calibrating Boom ...

  2. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    1. Cover Page The cover page provides information on the public entities and organizations engaged in ... develops and fosters long-term positive/productive relationships among public and private entities in ... governmental entities and public/private organizations is needed. Low-to-moderate income housing isn’t meeting ...

  3. Low-Cost Treatment of Food Processing Wastewater

    https://ohioline.osu.edu/factsheet/aex-771

    https://agnr.osu.edu/sites/agnr/files/imce/pdfs/publications/Bulletin%20829.1-2015.pdf. Mancl, Karen, Ryan Kopp, and Olli Tuovinen. 2018. Treatment of meat-processing wastewater with ... XiXi Huang, and Karen Mancl. 2011. Reuse of Reclaimed Wastewater – Disinfection to Protect Public ... Health. Extension Bulletin 943. The Ohio State University. PDF. https://extensionpubs.osu.edu/reuse-of-reclaimed-wastewater-disinfection-to-protect-public ...

  4. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    https://www.researchgate.net/publication/327449941_Propagation_and_Root_.... Challa, Sai Kiran. 2020, “Drying Kinetics and the Effects of Drying Methods on Quality (CBD, ... Mildew on Industrial Hemp (Cannabis sativa) in Ohio. APS Publications Volume 104, Number 10: 2727 ...

  5. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    minutes or until crisp, tender, and light brown. Wear plastic or rubber gloves while handling hot chilies. ...

  6. Advancements in Technology for Reduction of Pesticides Used in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-538

    University Extension publication “Best Practices for Effective Spraying in Orchards and Vineyards” ... (ohioline.osu.edu/factsheet/fabe-539). Here is a summary of some key recommendations from that publication and some final ... Wear protective clothing, goggles, rubber gloves, and respirators as recommended on the product’s label ...

  7. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    Control and Prevention n.d.). Public Health Consequences The exact number of hepatitis E cases that occur ...

  8. Laundering Pesticide-Contaminated Clothing for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892225

    rubber gloves when working with PCC. PCC should be washed after each use. It is easier to remove ... washed in a public laundromat. Before laundering PCC, check with local or state agencies for proper ... clothing made of nitrile, PVC, or other rubber-like compounds should be line dried. However, line dry them ...

  9. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    programs. This fact sheet was based on the peer-reviewed publication: Shrestha, Ray K., Eric Richer, William ...

  10. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    privately-owned and publicly-traded), non-profits, and government from 2004–2019. YE is a true business census of ... researchgate.net/publication/320010397_Primary_Sources_of_Data_and_Secondary_Sources_of_Data.  Caillouet, Olivia, Matt Benge, and Amy Harder, 2020. “Existing Data Sources as Tools for ... “Finding Publicly Available Data for Extension Planning and Programming: Developing Community Portraits ...

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