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  1. "Distribution of Benefits from Land Conservation" presented by Dr. Amy Ando, University of Illinois at Urbana-Champaign

    https://aede.osu.edu/events/distribution-benefits-land-conservation-presented-dr-amy-ando-university-illinois-urbana

    Seminar Series. This event is open to the public. Reservations are not required, but space is limited. ...

  2. CFI Public Comments

    https://foodsafety.osu.edu/translating-science/cfi-public-comments

    One way that scientists and researchers can contribute to the development of public policy is ... through the public comment process. Legislation is enacted by Congress and implemented through Federal ... are part of the “Code of Federal Regulations” or CFR. Federal agencies are required to seek public ...

  3. Yongyang Cai

    https://aede.osu.edu/our-people/yongyang-cai

    Competition Between Regions S WITH SPATIAL HEAT TRANSPORT Date published: Apr 16 2018 Publication type: ... social cost of carbon and adaptation could be seriously biased. Download File AEDE Faculty Publications ... Date published: Jun 15 2017 Publication type: Journal article Our Author(s): Leah E.M. Bevis, Yongyang ...

  4. Laura Onianwa

    https://foodsafety.osu.edu/people/laura-onianwa

    Research and Prevention (CFI). Laura Onianwa earned her B.S. degree from the College of Public Health with ... Ambassador for the College of Public Health (SAPH) for two years, assisting with college events and ... CFI's Food Safety website and social media platforms. Laura is passionate about Public Health, ...

  5. CFI's Devin LaPolt

    https://foodsafety.osu.edu/news/cfis-devin-lapolt

    student pursuing a Ph.D. in Food Science and Technology and a Master of Public Health in Environmental ...

  6. Ian Sheldon

    https://aede.osu.edu/our-people/ian-sheldon

    research and outreach in the area of international trade and public policy.  View a recent presentation of ... Publication type: Working paper Our Author(s): Ian Sheldon Discussion of export policies as a reponse to ... the WTO” Date published: Aug 11 2022 Publication type: Working paper Our Author(s): Ian Sheldon With ...

  7. Drew Barkley

    https://foodsafety.osu.edu/people/drew-barkley

    his MPH from OSU where he specialized in Veterinary Public Health. His master’s thesis was on ... Understanding the Burden and Public Health Impact of Foodborne Illness Using Electronic Medical Records. ... https://www.linkedin.com/in/drew-barkley-8300a4216/   PhD, Food Science, The Ohio State University MPH, Veterinary Public Health, The Ohio State ...

  8. Food is Health: My Path to Nutrition and Public Health

    https://foodsafety.osu.edu/blog/october-3-2022-610pm/food-health-my-path-nutrition-and-public-health

    By: Samantha Cochrane Food has always been a major part of my life. Like many people, some of my first memories involve the foods I was eating in those moments. From enjoying piles of oven-baked dinosaur chicken nuggets and tater tots at home, to spending ...

  9. Ohio Association of Natural Resource Extension Professionals (ANREP)

    https://agnr.osu.edu/teams/anrop

    professional status, public service and interdisciplinary collaboration of Land Grant extension staff and ...

  10. Brent Sohngen

    https://aede.osu.edu/our-people/brent-sohngen

    Agricultural and Food Production to the Ohio Economy Date published: Nov 28 2017 Publication type: Report Our ... Concessions in Guatemala’s Maya Biosphere Reserve Date published: Aug 1 2017 Publication type: Journal article ... published: Jul 31 2017 Publication type: Journal article Our Author(s): Brent Sohngen Forests can mitigate ...

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