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Knowledge Exchange – See What is New
researchers are addressing food security, recent publications around soil health, a new podcast series ...
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SNAP-Ed
https://wayne.osu.edu/program-areas/snap-ed
status, sexual orientation, or all or part of an individual’s income is derived from any public assistance ...
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Clarification about Current OSU Extension Office Staffing and Program Procedures
local office staffing and public-facing availability, consider the following: Work as a unit to provide ... adjust the hours you are open to the public. If this means your local office needs to close (or require ...
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Now Offering Food Safety Training
https://greene.osu.edu/news/now-offering-food-safety-training
person-in-charge has food safety knowledge to protect the public from foodborne illness, individuals with this ... public such as bake sales, church potlucks, school concession stands, etc. Students will learn the basic ...
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OSU Extension Branding Implementation Update
Extension professionals for distribution to the public must be reviewed and approved by the CFAES brand ...
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Occasional Quantity Cook Training
provinding food at one time events; and anyone whom serves food to the public occasionally such as bake ...
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Wilkins and Neal Honored by the Association of Public and Land-grant Universities (APLU)
systems. The FSLI is a program of the Association of Public and Land Grant Universities. It was created ...
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2022 CFAES Alumni Award Winners are Announced
in-depth in several CFAES publications in December. The ceremony to celebrate these award winners will take ...
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Specialty Crop Research Initiative Offers a Funding Opportunity
to producers and the public. The pre-application deadline is Jan. 21, 2022. To learn more, visit ...
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Diversity, Equity, and Inclusion Holds Training Webinars
public). Upcoming webinars include: Identity, Power, and Privilege – Dec. 16 (1-3pm) Reach Out: An ...