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Food Science Students Represent at the Hayes Research Forum
and the public. Cash prizes, totaling nearly $14,000, are awarded to the top-judged presentations in ...
Giusti Named a 2021-2022 CFAES Distinguished Professor
their fields, to their students, to our college, university, and the public,” said Cathann A. Kress, ... papers in proceedings and bulletins. Her publications have been cited 15,829 times. Giusti’s awards ...
Dr. Monica Giusti
research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ...
Dr. Jiyoung Lee
appointment with the Division of Environmental Health Science, College of Public Health. She is a Co-Director ...
Cooking Under "Instant Pot" Pressure
Coshocton Public Library, 655 Main Street, Coshocton, OH. She will demonstrate a variety of recipes ...
Dr. Yael Vodovotz
has over 70 publications. As part The Ohio State University College of Food, Agricultural, and ...
Katie Stolte-Carroll Joins CFI Team as Project Coordinator
8 years Katie has utilized her expertise in Veterinary Public Health and Biology with an Agriculture ...
March 2022 Department Highlights
in both the FDA and USDA regulations designed to prevent public health hazards in low-acid and ...
The Ohio Channel now re-airing OSU South Centers’ short videos
By Patrick Dengel Business Development Specialist The Ohio Channel is a service of Ohio’s public ... programs are of public value and will be shown on their channel. The Ohio Channel will be re-airing ...
Food Safety Webinars
Webinars are offered several times throughout the year and are free and open to the public ...