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  1. Green Machine Gardeners at LNE

    https://fairfield.osu.edu/program-areas/master-gardener-volunteers/photo-gallery/green-machine-gardeners

    projects. Honorees have included homeowners, business owners, industry, schools, churches and public ...

  2. Hannah Weiss-Sherman

    https://foodsafety.osu.edu/people/hannah-weiss-sherman

    University Hannah.Weiss-Sherman@osumc.edu Hannah is two-thirds through a Master of Public Health degree from ...

  3. Jack Palillo

    https://foodsafety.osu.edu/people/jack-palillo

    palillo.3@buckeyemail.osu.edu Jack Palillo is a Master of Veterinary Public Health graduate student at The Ohio State ... has a research publication on Crayfish (Procambarus spp.) in the works and serves as a Graduate ...

  4. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    sector and in public health, including stints as a Public Health Commissioner, Environmental Health ... linkedin.com/in/nasandra-wright MPH, Public Health, Florida International University Graduate Certificates, (Environmental Health ...

  5. Healthy Finances

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances

    Programming Resources:   In Over Your Head: This publication is a resource for consumers buried in debt. It is ...

  6. Consumer Awareness

    https://foodsafety.osu.edu/resources/consumer-awareness

    it as soon as possible to the appropriate public health agencies.   ...

  7. Richard Wofford

    https://fcs.osu.edu/people/richard-wofford

    curriculums and publications that are consistent with OSU and OSU Extension branding standards, OSU Extension ...

  8. SHARE: Developing Methods for Assessing the Public Health Impact of Foodborne Illness Using Electronic Medical Records

    https://foodsafety.osu.edu/research/share

    Electronic medical records can provide significant insights into patient outcomes but have not been widely used for foodborne disease. SHARE is using electronic medical record data from the Ohio State Health Care System to improve our understanding of dia ...

  9. Kim Quinn

    https://foodsafety.osu.edu/people/kim-quinn

    career to serving public health for the past 31 years. From 1997 until her recent retirement, Kim worked ... (Public Health), The Ohio State University BS, Zoology, The Ohio State University External Advisory ...

  10. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    today’s consumers sharing their concerns, but now the businesses who are supplying the public’s demand for ...

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