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  1. Ohio State Weed Specialist: Preventing the Spread of Costly Herbicide-Resistant Weed Calls for Zero Tolerance

    https://hcs.osu.edu/news/ohio-state-weed-specialist-preventing-spread-costly-herbicide-resistant-weed-calls-zero

    amaranth, according to Chris Chammoun, director of public affairs for the Georgia Cotton Commission, ...

  2. Better Process Control School

    https://fst.osu.edu/about-us/events/better-process-control-school

    prevent public health problems in low-acid and acidified low-acid canned foods. All processors of these ...

  3. 2014 Fruit Research and Extension Progress

    https://southcenters.osu.edu/newsletter/winter-issue-2015/fruit/2014-fruit-research-and-extension-progress

    There is also an excellent free publication from Cornell University. More information: ...

  4. New Books and More

    https://ati.osu.edu/node/1334

    1924-2003 The Oxford companion to food  S441.N76 2014 Nordahl, Darrin Public produce: cultivating our parks, ...

  5. CFAES conducts survey of animal facilities

    https://ati.osu.edu/newsletters/cfaes-conducts-survey-animal-facilities

    
The horse arena at GDLL would be expanded to provide classroom space and public seating for community ...

  6. Aquaculture and Horticulture Programs Conduct First Ohio Aquaponics Research

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/aquaculture-and-horticulture-programs-conduct-first-ohio

    research-based information to the public. Continued investment into the industry is warranted. Future Plans Two ...

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