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Katie Stolte-Carroll Joins CFI Team as Project Coordinator
https://foodsafety.osu.edu/news/katie-stolte-carroll-joins-cfi-team-project-coordinator
8 years Katie has utilized her expertise in Veterinary Public Health and Biology with an Agriculture ...
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March 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights
in both the FDA and USDA regulations designed to prevent public health hazards in low-acid and ...
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OhioLink print delivery to be delayed
https://ati.osu.edu/newsletter/wednesday-wire/march-2-2022/ohiolink-print-delivery-be-delayed
university, and public libraries in Ohio, will be changing our OhioLINK delivery provider. This will mean ...
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2022 Warner Grant Applications due March 1
consumption. Research is intended to identify and publicize sustainable agricultural practices and systems that ...
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Food Safety Webinars
https://foodsafety.osu.edu/food-safety-education/continuing-education/webinars
Webinars are offered several times throughout the year and are free and open to the public ...
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Mary Parker Joins CFI Team as Grants & Contracts Specialist
https://foodsafety.osu.edu/news/mary-parker-joins-cfi-team-grants-contracts-specialist
America. Mary has worked as a Certified Public Accountant for Ravid & Bernstein, served as a Senior Tax ...
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Carin A. Helfer, Ph.D.
https://biomerg.osu.edu/people/carin-helfer-phd
relationships of polymers, especially natural rubber, with a focus on sustainability. Selected publications ... employed as a research tire compounder at the Goodyear Tire & Rubber Company. Carin’s graduate studies ... : Puskas, J.E.; Helfer, C.A. Natural Rubber Biosynthesis: Still a Mystery. Rubber Chem. Tech. 2018, 91, ...
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Data Analytics: Advancing Innovative, Science-Based Solutions to Food Safety Challenges
approach that is rooted in science and driven by risk. CFI works to link public health information with ...
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February 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights
prevent public health problems in low-acid and acidified low-acid canned foods. Know of a great food ...
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2022 Warner Grant RFP- applications due March 1
consumption. Research is intended to identify and publicize sustainable agricultural practices and systems that ...